Welcome to EdmontonBeerMap

The Craft Brewery and Craft Beer Map for the Edmonton area!

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Edmonton area craft beer and breweries list

High Country

2104 8th St, Nisku, AB T9E 7Y9, Canada (780) 612-1554 https://highcountrybrewery.com/ Micro Brewery
Micro Brewery

Southbound Brewing

9943 69th Ave NW, Edmonton, AB T6E 0T1, Canada Brew Pub
Soft Launch Sept 2024 Brew Pub
Fools Gold IPA
Australian Sparkling Ale
Empress
Blonde / Golden Ale - American
Downtown Sundown
Wheat Beer - American Pale Wheat
Bad Habit
Bitter - Session / Ordinary
Little Darling
Brown Ale - American
Empress First Round
Blonde / Golden Ale - American
Cowboy Song Pale Ale
Pale Ale - American
Listening Party For Thunder And Lightning
Farmhouse Ale - Saison
Treat Yò Self
Cider - Other Fruit Champagne Cider
Little Darling Brown
Brown Ale - American Honey and molasses add a very nice outdoors type taste to this ale. If you enjoy Graham crackers and golden grams you'll enjoy this beer.
Thunder And Lightning Coffee Saison
Farmhouse Ale - Saison

On Edge Brewing

10308 81 Ave NW, Edmonton, AB T6E 1X2, Canada (587) 635-7000 https://onedgebrewing.ca/ Brew Pub
At On Edge Brewery, they redefine craft beer, daring to push boundaries and defy convention. From hop-forward IPAs to rich stouts, each brew ignites a sense of adventure. Step into their vibrant taproom, where the energy is palpable and the beer selection curated to perfection. Embracing local ingredients, they capture the essence of Canada's landscape in every pint. With a commitment to quality and a passion for brewing, every sip promises excellence. Join them on a journey of exploration and indulge in the thrill of the unknown. Brew Pub
Nebula Hazy
IPA - New England / Hazy
Winter Hijack
Stout - Oatmeal An English style oatmeal stout
Gold School
IPA - American
Tailgate Tawny
Brown Ale - English
Time of the Saison
Farmhouse Ale - Saison
Good Karma Cream Ale
Cream Ale
Self Made Blonde
Blonde / Golden Ale - American
Pedalhead
Lager - Amber / Red
Sour Hour
Sour - Fruited Gose Plum cardamom sour

Trial & Ale Brewing Company Inc.

17850 106a Ave NW Suite 100, Edmonton, AB T5S 1V8, Canada https://www.mixedfermentation.com/ Micro Brewery
Welcome to Trial and Ale Brewing in Edmonton, AB, where they're rewriting the craft beer playbook. Embracing complexity, they specialize in sour and wild artisanal ales. Their journey began with a passion for unique flavors, from tart saisons to teeth-melting acidity. They embrace diversity in their brewing process, constantly experimenting with processes, temperatures, and microbes. Guided by taste, each blend undergoes a meticulous four-stage fermentation process, resulting in a distinctive character and silky effervescence. Join them on a flavor-packed journey as they push the boundaries of craft beer innovation. Micro Brewery
Writer's Blanc
Sour - Other Hops have played an important role in the craft beer world since the beginning of the scene’s renaissance. How the hop has expressed itself has varied and evolved ever since. Admittedly, in the world of sour mixed fermentations, the hop is an understated bit player compared to many other starring role styles, however the uses continue to evolve. Known for its bitter qualities and its inherent preservative nature, many other vital contributions go unnoticed. In the world of sour beers, dry hopping is the reference standard of uses. Playing up the aroma and flavour of the hop, while minimizing the bitterness is key to a pleasurable experience when combined with acidity. One of our favourite hop varietals that resonates with us and never disappoints is Hallertau Blanc. With a white wine character, and confusingly fruity AND floral notes, it offers a complex nose and flavour that is typically achieved through hop combinations. While grown in the Hallertau region, it is a far cry from its noble namesake. In actuality, this hop is a close relative of the Cascade varietal from North America, albeit with a distinctly German terroir. Unlike all of our other blends which improve wonderfully in cellar, this blend is intended to be enjoyed fresh. We hope you enjoy our first dry hopped release.
brunch.
Sour - Fruited ‘brunch.’ – (you read that correctly, both lowercase and punctuated) is a Canadian take on a more traditional style: the framboise sour. Undeniably raspberry, but with a competing glow of Brettanomyces funk consistent with our blends. It is worth noting how the baseline acidity that is a product of microbial activity, conspires with the acids naturally present in the raspberries, to further increase the total acidity of the blend while maintaining a less aggressive and more balanced overall profile. In addition to the heavy raspberry charge, is a mostly silent, yet substantial fruit contribution of mango added not for its impact to the flavour profile, but for its contribution to the overall mouthfeel. At 7.6% ABV, this blend is a fermentation with no indication on the palate of the percentage contained within. Allow to warm slightly to enjoy all of the nuance and complexity. Enjoy! Trial& Ale Brewing Company Edmonton, AB Canada mixedfermentation.com
An Equatorial Detour
Sour - Fruited An Equatorial Detour was blended with the express intent of raising the humidity in any room. A mixed fermentation blend showcasing a playful series of handoffs between the tart, medium acidity our blends are known for, a firm funk background, and the expressive nature of fruit only the tropics can produce. Our house blend of microbes help create the crisp layers underpinning the bold, vibrant nose, and characteristic mixed fermentation dryness, presenting contrary to what our minds expect when we think of fruit. There are many fruited beers on the market today, we consider this blend to be the Detour from conventional fruited ales.
A Cordial Invitation
Sour - Fruited Our current blend focuses on the Montmorency Cherry. The pressure we placed upon ourselves with using cherries stems from our deeply held belief that cherries have a special traditional significance in the history of fruited beers. We view cherries as entirely separate from the pack when it comes to fruit. Whether long-aged, traditional method Kriek Lambics, or the truly special seasonal releases from the time-tested sour breweries of Oregon, cherries add another layer of magic to even the best sour beers. Utilizing our pale sour base beer as a canvas, we opted for a rather restrained (for us) amount of cherries in order to highlight the deep, jammy pie filling textureand flavour depth of the cherries, but thinning and brightening these flavours with the lactic acid forward nature of the underlying base blend. Although the wait was long, we are excited to bring you our take on what we consider to be a very special style.
That Night At La Choza
Sour - Fruited The American Southwest is an amazing place. With an arid climate and vast landscapes, it is generally considered to be a challenging environment for cultivation. However, as Jeff Goldblum so famously observed, “nature somehow finds a way.” Among the arroyos and high deserts, is a defiant hero: Opuntia, the Prickly Pear Cactus. Despite the outward appearance of this marvel of vegetation, it is amazingly thoroughly edible. Even the cactus blades (nopales) are amazing, especially when used in tacos. The ubiquity and importance of this rare survivor is noteworthy. Mexico even pays tribute to this special plant on its flag. Our focus today is on the fruit that it produces. These small, purplish, and bulbous cactus byproducts are packed with a sweet desert nectar that is a perfect companion to mixed fermentation blends. If you haven’t purchased your ticket to Santa Fe based on the description, you most definitely will after sampling. You will never be the same when you return!
A Saison Apparent
Wild Ale - Other A Saison Apparent! This blend has received the thorough Brettanomyces treatment. The Saison style originated near the border of Southern Belgium and Northern France as a farmhouse style beer with a low ABV% to serve the workers in the fields. Today, Saisons have evolved to be quite versatile in style, and substantially less sessionable. With the signature fruit esters and dry, hyper-attenuated finishing gravity from the diastaticus variant of the primary yeasts, it pours a rich copper to orange. The pairing of Saison with Brett is a hand-in-glove mating of dry, complex fruit with the earthy funk and deep flavours only a matured wild beer can achieve. Despite a tendency of wild yeasts to completely consume the resultant flavour profile of the primary yeast strains, we feel this blend achieves the balance of wild while preserving the traditional Saison character. We focused on an explicit lack of subtlety with this beer. Brettanomyces is undoubtedly the star of the show with esters playing the supporting role to round it out. As is our broader intention with all of our blends, we strive to showcase the fermentation characteristics above all else.
Up Around Mount Giove
Grape Ale - Other When it comes to fruit additions in sour beer, there are many combinations and experimentations that work well. Alternatively, there is this beer infusing a mixed fermentation blend with the blood of a Roman god. Enter the Sangiovese Grape, also colloquially known as the Blood of Jupiter. This hybrid release brings a dimension to the blend that only this thin-skinned, mildly tannic little fruit can provide. Making up traditionally ~70% of all Chianti blends, it provides a vinous reductive value to an already complex equation. With a presentation of red currant, pleasant spicy notes, with a far-off hint of tobacco leaf, the resultant flavour is far from the individuality of the inputs. Saluti!
Separated To A Degree (Spring 2020)
Sour - Other Separated To A Degree is our first mixed fermentation release. We’ve waited a long time and cultivated an elaborate mixture of wild yeast and lactic acid bacteria over a period of years to bring you this blend. Presented with light copper hues and a citrus nose, the first impression of upfront lactic sourness soon gives way to a retronasal grapefruit olfaction that delights. To offer a balance to the acidity, a distinctive, delicately layered Brettanomyces character provides a baseline funk and backbone to the blend, providing even more depth to explore. We wanted to showcase our blend to be the difference, not the similarity. While there are many qualities that make this beer a textbook American Sour & Wild Mixed Fermentation by style, there are yet more characteristics that separate it from the pack. We hope that this is the first of many of our blends you come to enjoy in the future. Trial& Ale Brewing Company Edmonton, AB Canada mixedfermentation.com
Orange Spheres On Blankets of White
Sour - Fruited Against all odds, above the 49th Parallel North grows a hearty, spiny, sour bush. Despite the amazingly harsh conditions of its environment, defiant, glowing orange orbs of acid break through and flourish. You may have never heard of Sea Buckthorn, but chances are you have encountered it in your everyday life. These little globes of joy are the most acidic fruit we’ve ever encountered. Primarily scooped up entirely by the cosmetics industry for their high Omega 3-6-9 fatty acid contents, we had to search far and wide for our sour orange friends. This batch of Sea Buckthorn is of Siberian provenance, and with enough acidity to make facial motor function cease. We had a relatively difficult time with the solubility of this blend. We hadn’t accounted for the high fatty acid content of the fruit making it completely insoluble in solution. After some time on fruit, we ended up with half of the tank with teeth-meltingly sour liquid, and the other half of the tank with only the base beer blend. Suffice to say, after much work, we solved our solubility issues, but this release owns the title of the most stubborn blend we’ve made to date. However, the citrus-like fruit quality, combined with our blend selection makes all the memories of the production pains melt away. Enjoy!
30,000 Steps
Sour - Fruited The pineapple is one of the most elbow-throwing fruits in the world when it comes to assertive flavours and acidity. It doesn’t wait in line, ask for directions, or care what you think. In fact, pineapples are kind of assholes. If you’ve ever experienced the joys of carving one up, you understand even better. Our challenge with this blend was to crush the spirit of the pineapple in order to have it behave like a decent member of fruit society. Balance was the goal of this blend. Fruiting rates are not one size-fits-all, so an understanding of the target pineapple profile was key for us. Despite the general constitution of the pineapple it does have many great qualities. The flavour comes from the chemical compound Ethyl Butyrate, which is a commonly occurring ester in nature. Bright like the sun, it’s best enjoyed in pleasurable doses, as over indulging burns. We feel the intensity and level we achieved in this blend is on the mark. In the end, we made a new friend in pineapple.
Separated To A Degree (Summer 2021)
Sour - Other Separated To A Degree – Summer 2021 is the third turn of our award winning mixed fermentation blend. We’ve blended this release with the same elaborate mixture of wild yeast and lactic acid bacteria with the goal of preserving the flavour profile above all else. Presented with light copper hues and a citrus nose, the first impression of upfront lactic sourness soon gives way to a retronasal grapefruit olfaction that delights. To offer a balance to the acidity, a distinctive, delicately layered Brettanomyces character provides a baseline funk and backbone to the blend, providing even more depth to explore. We wanted to showcase our blend to be the difference, not the similarity. While there are many qualities that make this beer a textbook American Sour & Wild Mixed Fermentation by style, there are yet more characteristics that separate it from the pack. We hope that this is the first of many of our blends you come to enjoy in the future.
Bob
Wild Ale - Other Robert got canned, and we are pleased to introduce this blend as its less formal, more fun, little brother Bob. Ironically, this was the original name derived from the acronym for Blood Orange Brett before we added some formality to it for gravitas. Now we've decided to revert back to its colloquial common name for this delicious blend and release it in cans as BOB. A very drinkable summer beer, but with enough curious funk and depth to be enjoyed on the coldest of winter days. We find the interplay between our Brett cultures and blood orange difficult to define a cutoff between the flavours. Of all the citrus fruits in the realm of possibility, blood orange is definitely the most “wild” among them. This lack of a rigid structure and flavour disambiguation speaks to the inherent pairing abilities of our Brett cultures’ earthiness and the citric tang native to blood orange. Of note is that this is a wild blend, not sour, which highlights the wild funk creating properties of our cultures, while maintaining a slight fruit derived tartness and beer structure. Enjoy!
Pitahaya
Sour - Fruited Looks can be deceiving, and our new blend is the perfect example. The Dragonfruit is one of nature’s most beautiful edible offerings. Pink and green with pineapple like folds and turns, it protects the purple-red or stark white interior flesh of this delicate fruit. The flavour contained within could best be described as timid, but still bold. In our pale sour base, we needed to make sure that these subtle fruit flavours came through. In order to do so, we needed to increase our fruiting rate with this particular fruit. One might think that means a little more than normal. Not at all. We added so much Dragonfruit to this blend that we needed two tanks to fruit it. Like 50% more fruit than our highest fruited blend. This release holds the Trial & Ale record for “most fruit ever” and we could not be happier with the results. A winelike profile, with almost no tannin extraction left us very pleased. A flirtatious Brettanomyces linger brings the taste home. This blend benefits from a serving temp slightly lower than cellar temps. We look forward to how this continues to develop over time.
Robert
Brett Beer Very rarely do we name a beer in such a direct way, we generally prefer references to descriptors. Over the long process of developing all of our blends from brew to barrel to bottle to label, we generally “discover” the names of our blends when we refer to them throughout the entirety of the blend production through internal references made, tasting notes, anecdotes, etc. In every step of the development of this wild blend, “Blood Orange Brett” was eventually shortened to “Bob,” which inevitably had some formality added back to it to become “Robert.” We find the interplay between our Brett cultures and blood orange difficult to define a cutoff between the flavours. Of all the citrus fruits in the realm of possibility, blood orange is definitely the most “wild” among them. This lack of a rigid structure and flavour disambiguation speaks to the inherent pairing abilities of our Brett cultures’ earthiness and the citric tang native to blood orange. Of note is that this is a wild blend, not sour, which highlights the wild funk creating properties of our cultures, while maintaining a slight fruit derived tartness and beer structure.
An Era of Sturm Und Drang
Sour - Fruited Our meticulous adherence to ridiculous hyperrationality sometimes requires a forced counterbalance. 18th Century neo-romantic era Germanic literature references seem like a fitting escape from the confines of rationality in the context of this contemporary period in North American history. Why not focus on an exploration of fervent individualism with a philosophical emotional slant, while assessing the inherent basis of good and evil? These ties seemed fitting when our inspiration for this blend comes from the mountainous alpine regions of Europe. The elderberry, while not a sweet berry, adds a depth and maturity to mixed fermentation blends unlike any other fruit. Anyone tasting an elderberry can attest to the irrational nature of the use of this fruit, because at undiluted concentrations, it is exceptionally unpalatable. However, when used in conjunction with our chosen blend, the romanticism can be found. We don’t know what irrational natural humanism tastes like, but this is what we imagine when we entertain the thought. These Elderberries journeyed from Austria to make their way to your glass. We recommend a cozy evening with Goethe while imbibing. Enjoy!
Separated To A Degree (Winter 2021/2022)
Sour - Other Separated To A Degree – Winter ‘21/’22 is the fourth turn of our award winning mixed fermentation blend. We’ve blended this release with the same elaborate mixture of wild yeast and lactic acid bacteria with the goal of preserving the flavour profile above all else. Presented with light copper hues and a citrus nose, the first impression of upfront lactic sourness soon gives way to a retronasal grapefruit olfaction that delights. To offer a balance to the acidity, a distinctive, delicately layered Brettanomyces character provides a baseline funk and backbone to the blend, providing even more depth to explore. We wanted to showcase our blend to be the difference, not the similarity. While there are many qualities that make this beer a textbook American Sour & Wild Mixed Fermentation by style, there are yet more characteristics that separate it from the pack. We hope that this is the first of many of our blends you come to enjoy in the future.
A Saison Brambled
Farmhouse Ale - Saison We’ve had blackberry on our minds for some time now, and from the very beginning of the planning stages for this blend, we knew that a Saison base was what we would use. Only the thin, hyper attenuated, dry, Brettanomyces canvas of our Saison cellar stock could properly highlight the rich fruit character extracted from the blackberries during maturation. The magic of the blackberry is found in its ability to put forth a heavy fruit profile, and unmistakably “berry” goodness, even after every bit of sugar is consumed by our microbes. Upon reflection, people generally do not disassociate fruit flavours from their normal sugar content. Which is why blending with fruit can be challenging. Trying to select fruit that will end up a reduced essence of the input, lacking the primary characteristic of sugar, is an interesting and fun exercise. Our goal with A Saison Brambled was to transport you to a creekside thicket near the end of a hot summer to indulge in the juicy berry flavours from the vines. Best enjoyed with both feet in a cold stream.
Dissent Within the Caucus
Sour - Other We are excited to introduce a new microbe to our blends: Welcome Pediococcus to the Trial & Ale family. Early on in our brewing plans, we dedicated a portion of our cellar space and barrels to barrel stock destined to be (very) long fermented. We filled these early and segregated them to wait until this traditional lactic acid producing bacteria went through the long process of creating a product that only time and Pedio can deliver. We are excited to find that our LAMF (Long-Aged Mixed Fermentation) barrels are starting to come online and are reaching maturity. We feel that these barrels, along with the slightly modified base recipe that includes a high amount of 6-year aged Lambic hops, produces a complex set of flavours that are a throwback to old world styles that can’t be achieved without a substantial amount of time in oak. One of our favourite aspects of these blends are the rich minerality akin to a pleasant slightly metallic note that produces a drying effect on the palate and leaves the taster desiring more.
Barrels #30 & #32
Sour - Other Cellar balance is an important part of what we need to maintain to ensure a robust stock of barrels to choose from to provide consistency from blend to blend. Maintaining variety in our cellar balance allows us to be more creative, but it also affords us the opportunity to get lucky from time to time. Once in a while, during our barrel sampling sessions, we encounter a barrel with special tasting notes. In this special limited release, we took two barrels that displayed something special or interesting, and combined them and packaged them as is. These barrels had a number of fun things going on with the flavours they were presenting. We were satisfied with both individually, and even more happy when we combined them. In blending, it’s very rare that a barrel has enough complexity to be released on its own, hence the necessity of blending. These two barrels showcased a deep aroma and forward palate flavour, but then continued with a slightly acetic note, that adds complexity at the current quantities. You can taste many of our other blends in this release, but you will not find much of this release in many of our other blends.
A Study of Lactic Acid Bacterial Flavour Expression As Seen Through Historical Beer Styles; a.k.a. the Transformative Properties of Wild Fermentations On Oak
Sour - Other To date, all of our sour blends have comprised our pale sour base beer, which we have an extensive history of working with. The logical next step in our evolution was to strive for the perfect dark sour base beer to begin experimenting with. Logically, we rang up our friends at Omen Brewing who happen to specialize in dark beer styles. We discussed the characteristics we were looking to work with and formulated a plan. Somewhere in the discussions of mixed culture bacterial fermentation, we had an interesting idea. What if we actually showcased the effect of mixed fermentation cultures on a traditional style? How would we demonstrate the non-saccharomyces contribution to the blend? We walked through all steps of the scientific method and talked through all conventionally accepted control and observe principles and settled on creating a first-hand look at the before and after. A new kind of collaboration was born. What excited us collectively about this collab was the opportunity to demonstrate the highest level of technical skill from both breweries. We decided on the Belgian Dark Strong (appellation respected) as our working base beer style. All wort was to be produced by Omen, and the batch split into two parts for fermenting. The Omen portion fermented into a clean Belgian Dark Strong; the Trial & Ale portion hauled back to the barrelhouse - destined for barrels to become something entirely different altogether.
A Saison Cultivated
Wild Ale - Other Peaches don’t typically conjure visions of aggressive, wild flavours. Most people are likely to describe peaches as “soft” or “delicate” in their flavour profile. But we saw potential in bringing out a wild side of the peach and giving this fruit its day in the sun. Starting with our base Saison stock with its huge wild yeast character, we added a slightly tart component to further brighten up the blend, and allowed it to rest on peaches for several months. Rays of sunshine are the primary tasting notes, followed by a rush of all the unique musty cellar funk our signature wild Saison blending character is known for. A pleasant outcome to the blend is a melding of soft and wild, displaying a negotiated sensory middle ground. The peach rounds out and brings the wild character of the base to a more moderate level, while the funk helps elevate the peaches to achieve their full potential. As blenders, we are never more excited than when separate ingredients mutually enhance the other. While peaches on a wild beer base is not a particularly novel concept, we feel this example stands out as something really special. Come along and take a trip out to the farm with us. Enjoy!
Adriatic Afternoons
Grape Ale - Other The best day of the year for us always comes in autumn. It is the day when we receive the phone call that a large amount of wine grapes have arrived and are on their way to our door. Timed with the end of the grape harvest for wine producers, this annual shipment is destined for our mixed fermentation blends. The technical classification of this particular style is known as a Grape Ale, however it is more commonly known as a Beer/Wine Hybrid. Our first foray into this style was our fall 2020 release Up Around Mount Giove, which utilized the Sangiovese grape. We loved the character and charm in that release so much we decided to expand our grape repertoire and branch out into other varietals. We settled on the Zinfandel grape. The Zinfandel grape, also known as Primitivo, is picked opportunistically at a moment in time to maximize sugar content. These sweet little water balloons of sugary joy offer a deeper shade of purple, while bringing an all-around different flavour profile to the mix. As with all of our grape blends, we are very excited to see how they continue to evolve over time. Pick up this year’s Mount Giove release as well for a side-by-side comparison of the contribution the specific grape varietals bring to the blends. While we wish we were able to produce this style year-round, the seasonal release nature of these blends allows us to cherish them even more.
When Life Hands You Barrels
Sour - Other We have to assume that not a lot of people want to sit down and make an entire meal out of nothing but lemons. They are typically a tertiary accompaniment that is there to provide acids to brighten up any dish or beverage. So why on earth would we design a blend completely around the flavours of the Sicilian lemon? In the gastro-chorus of flavour profiles, why would we give this fruit a solo? The truth is that lemons are frequently front and center in many culinary experiences but tend to keep a lower profile than they deserve. The shocking part of this release is the familiarity that comes through. You will likely recognize this flavour for what it is. How it plays with our house Brett cultures was even better than we had hoped. With an almost “spritzer” feel, it has the singular goal of achieving the pinnacle of refreshing, by design. While many beverages dance, this blend is unique because while it is dancing, it sings. Enjoy!
Separated To A Degree (Fall 2020)
Sour - Other This is the second turn of our award winning mixed fermentation blend. We’ve blended this release with the same elaborate mixture of wild yeast and lactic acid bacteria with the goal of preserving the flavour profile above all else. Presented with light copper hues and a citrus nose, the first impression of upfront lactic sourness soon gives way to a retronasal grapefruit olfaction that delights. To offer a balance to the acidity, a distinctive, delicately layered Brettanomyces character provides a baseline funk and backbone to the blend, providing even more depth to explore. We wanted to showcase our blend to be the difference, not the similarity. While there are many qualities that make this beer a textbook American Sour & Wild Mixed Fermentation by style, there are yet more characteristics that separate it from the pack. We hope that this is the first of many of our blends you come to enjoy in the future.
Pomapple Or Pinegranate?
Sour - Other Sometimes genius comes via stupidity. If to err is human, then we are very human once in a while. The bottle in your hands is the physical embodiment of this. This batch was happily resting atop a glorious amount of pineapple with the intention of becoming a blend of 30,000 Steps. It was tasting fantastic, and nearing bottling day. Unfortunately (or very fortunately rather), the tank was adjacent to the tank destined for pomegranate. The inevitable occurred, and the pomegranate ended up in the pineapple fruiting tank. The names have been withheld to protect the guilty parties. After an initial panic, and discussion around what to do, we did what we do in every scenario - let it ride. Of all the combinations possible, pineapple and pomegranate are an extremely fortuitous mix up. The complementary flavours finish the other. The upfront pineapple character leads into the trailing pomegranate in a way that we could have never imagined. Enjoy our happy accident!

Odd Company Brewing Ritchie

9959 76 Ave NW, Edmonton, AB T6E 1K8, Canada (587) 643-8967 http://www.oddcompany.ca/ Micro Brewery
Discover the allure of Odd Company Brewing - Ritchie, where chemistry ignites the perfect blend of good company and exceptional beer. Dive into a world of experimentation, where our brewers, fueled by their passion for chemistry, transform humble ingredients into liquid art. From the garage to the glass, they craft small batch brews that embody the essence of creative quality. With each visit, expect a tantalizing array of flavors that showcase the magic of their mad science. Join them on this thrilling journey and experience the captivating fusion of chemistry and camaraderie at Odd Company Brewing - Ritchie. Cheers to endless exploration and unforgettable brews! Micro Brewery
Raspberry Wheat
Wheat Beer - American Pale Wheat This fabulously crafted fruit beer is the perfect choice for rolling into the fall season. The succulent taste of raspberries and a slight tartness are complimented perfectly by the sweet fruit flavours lent by the addition of BRU-1 hops.
XPA
Pale Ale - New England / Hazy Odd Company's latest XPA! This hazy, pale gold beer has been hopped with Azacca and Motueka hop's that lend a nice floral, fruity aroma and gives it a citrusy taste with a touch of pine and a crisp refreshing finish. The perfect beer to roll through the rest of these summer day's.

The Monolith by Blind Enthusiasm

9919 78 Ave NW, Edmonton, AB T6E 1N6, Canada (587) 525-2337 http://www.blindenthusiasm.ca/ Micro Brewery
The Monolith by Blind Enthusiasm is a unique brewery devoted exclusively to crafting spontaneous and mixed fermentation beers on a large scale. With a focus on traditional techniques enhanced by modern technology, they push the boundaries of brewing innovation. Featuring nearly 500 large-format barrels, the brewery offers a cozy taproom where visitors can enjoy glass pours or full bottles of their unique releases while engaging with knowledgeable staff. It's a must-visit destination for beer enthusiasts seeking something truly extraordinary.. Micro Brewery
Buffalo Meadows 2020
Lager - Dark Our rst barrel-aged beer from The Market brewery is a dark lager that was cool-fermented in stainless steel with Alberta blossom honey and bee pollen from Meadow-Sweet Apiaries. It was then aged for 9 months in fresh Bualo Trace bourbon barrels. The techniques and ingredients give this beer dark fruit notes, and complex salinity, with a warming nish.

The Bell in Scona

10416 80 Ave NW, Edmonton, AB T6E 5T7, Canada (587) 635-6222 http://bellinscona.com/ Brew Pub
Immersed in tradition, The Bell's brewery utilizes pre-war cast iron and copper vessels, meticulously preserving a bygone era's craftsmanship. Their commitment transcends mere brewing; it's about reviving Alberta's brewing heritage. Through these vessels, they ensure optimal heat distribution and flavor enhancement, crafting high-quality brews that resonate with Alberta's rich tapestry. At The Bell, it's not just about beers; it's about creating unforgettable experiences. Brew Pub
The Warden
IPA - American Subtle pine backdrop with notes of tropical citrus
Hazy Skies NEIPA
IPA - New England / Hazy Our friends at Snake Lake believe in working hard and playing hard, and we couldn’t think of two better values we Albertans share. This collaboration NEIPA surges with bold hops, tropical fruit and citrus notes. A refreshingly vibrant salute to Alberta.
Bell Lager
Lager - American Traditionally made with The Bell in Scona’s artisanal touch, this crisp pale lager spotlights local barley, creating a refreshing brew with a biscuity heart.
Berta Summers
Wheat Beer - Other Our homage to Alberta’s vast wheat fields, this hopped wheat beer is perfect for summertime — Hell’s Basement & The Bell perfectly capture the refreshing essence of a prairie summer.
Scona Ruby
Lager - American Amber / Red
Whyte Lightning
Wheat Beer - Other
Raspberry Blonde
Blonde / Golden Ale - Other Collaborating with our homies in Calgary at Trolley 5, we present a subtly sweet, balanced, light hazy pink brew inspired by Alberta’s wild berries.
Strathcona Copper Lager
Lager - Vienna
Hefenstein 3D
Wheat Beer - Hefeweizen
Baby Blonde
Blonde / Golden Ale - Other
Summer Crush
Sour - Berliner Weisse
Berta Berry Sour
Sour - Fruited

Next 5 Brewing

17 Athabasca Ave, Devon, AB T9G 1G5, Canada http://www.next5brewing.com/ Micro Brewery
Welcome to Next 5 Brewing, where inclusivity meets innovation in the craft beer community. Their mission is simple: to create a barrier-free environment where everyone feels welcome. With accessible entrances, seating, washrooms, and even a hearing-loop system, they're dedicated to ensuring that all can enjoy the experience. Sip on one of their 10 rotating craft beers on tap, available in cans and kegs, while embracing the spirit of unity and diversity. Join them at Next 5 Brewing and raise a glass to a more inclusive future in craft beer. Micro Brewery
Dilly Dally
IPA - American
Pick Me
Blonde / Golden Ale - Other Strawberry Blonde Ale.
Surfin Albertan
Sour - Other Gose
Grade A
Pale Ale - American
Dark Era
Stout - American
Low Ambition
Lager - American
Ramped Up Red Ale
Red Ale - Other
As If!
Red Ale - American Amber / Red
Tang Loose
Pale Ale - New England / Hazy
Dodgy Dane’s
IPA - Imperial / Double
Budgie
IPA - American
Beanies Brew
Brown Ale - Other
Black Licorice Porter
Porter - Other
Pool Party
Pilsner - Other
Voyageur
IPA - American
Peach Perfect
Wheat Beer - Other
True North
Cider - Herbed / Spiced / Hopped
Make Party!
Märzen
Current Mood
Sour - Other Gose
Fruit To Thrill
Pale Ale - Fruited
Naughtys
Red Ale - Irish
Goldie Nordic Blonde
Blonde / Golden Ale - American
Sweet Child O' Pine
IPA - Session
Fritz Festbier
Lager - Leichtbier
Devon’s Own
Blonde / Golden Ale - American

Manual Labour Beer Co.

280 Portage Close #510, Sherwood Park, AB T8H 2R6, Canada http://www.manual-labour.ca/ Micro Brewery
Making great beer to reward all your hard work. Welcome to Manual Labour Beer Co., where hard work meets great beer! Founded by Richard and Nicole, this microbrewery in Strathcona County, Alberta, is the result of passion and dedication. After mastering various careers, they turned to their hobby of home-brewing to create a diverse range of beer styles, from light lagers to rich stouts. Their taproom is a welcoming space where locals gather to celebrate life's victories, big and small. Whether you're a beer enthusiast or just starting your journey, everyone is welcome to join them in raising a glass to hard-earned happiness at Manual Labour Beer Co.! Micro Brewery
Hey Guy
IPA - New England / Hazy This dry-hopped, East coast style IPA is our brewmaster's favourite. It's a perfectly balanced combination of lighter American malts and hop varieties. The addition of flaked oats and golden naked oats creates a pillowy mouthfeel and light bready taste to balance the tropical fruit finish of El Dorado hops. If you want something to reset your day, drink this delightful, totally sessionable hazy.
My Wife's
Red Ale - Irish An archetypal Irish Red Ale, similar to the one that got my wife through her college years. We use classically British ingredients, such as Fuggle hops, light crystal malt, and roasted barley to create a balanced, refreshing, and good for any season beer. Light shines through the translucent dark-amber colour like stained glass. That quintessential almost-fruity “red” taste is quick off the palate, so you won’t be weighed down by a pint or two.
Born Ready
Brown Ale - American Think you don't like brown ale? Try this one. The pale chocolate and Maris Otter malts make it chocolatey, but not overpowering. The sulphate-heavy water chemistry makes it smooth, creamy, and totally balanced. The Fuggle hops creates just a graceful hint of earthy bitterness and no lingering aftertaste. You've never had a brown ale more drinkable than the Born Ready.
Three On the Tree
IPA - Imperial / Double This West-coaster isn’t made to challenge your ability to tolerate the intolerable. It’s just a delicious, complex beer made from cool ingredients. The hoppy finish is a slow burn with an insidious onset that rises to balanced, punchy bitter and tannic sensation on the palette. We had fun making it, and we hope you have fun drinking it.
Rocket Surgery
IPA - Brown This complex IPA packs an aggressive pinch, but it’s not rocket surgery! Peach, citrus, and mildly floral aromas. Light brown colour and crisp, easy mouthfeel. Peach and lemon peel moments and a mild dankness round out this indignant, yet amusing West Coast IPA
That's Gold
Blonde / Golden Ale - English Designed from the classic British style, this gold-coloured, moderately hopped, faintly citrusy beer is a crowd-pleasing, anytime beer. Each flavour is faint, yet deliberate, creating a fascinating and gratifying beer ensemble. One pint will easily turn into another.
Take A Lap
Lager - Helles In the traditional style of Munich Helles, the Take a Lap Lager is our easiest drinking best lawn mowing thirst quenching any time, any day beer. serve it on a patio or by the fire. The combination of old-world malts provides a pleasantly bready start, while maintaining the crisp, refreshing finish of a classic lager. Four weeks of lagering provides the purification required to achieve clarity and crispness in appearance and texture. This is a satisfying way to welcome new palettes into the world of craft beer.
Dogs Are Barking
Lager - Dark Want to add some substance to your dear old friend, the lager? We took a classic Czech lager recipe and upgraded the malt to the dark, roasty, toasty pale chocolate and black patent varieties. The medium-bodied mouthfeel is paired with a sweet caramelized taste and that familiar Saaz spice to manufacture a heavy-duty, yet highly drinkable brew. This is the end-of-day, feet-up, indulge-yourself beer you’ve been searching for.
Sweater Weather
Porter - Other Chocolate Orange Porter No one knows sweater weather like the farmers at Red Shed Malting, where we sourced this ales malt. Naval orange sweetness is followed by rich chocolate, marshmallow, and vanilla. Just a hint of lavender, honey, and thyme creates a balanced, plush ale perfect for winter.
The Dave I Know
IPA - Rye Black IPA with Citra and simcoe hops. Dark malts with chocolate and coffee notes.
Artistic
IPA - Imperial / Double Feeling a bit artistic today? Try this intensely bitter Westcoaster! Light body and color, mild caramel notes. Earthy, citrus, and tropical fruit notes and a dank background, allowing that unforgivingly bitter ambience to longer on the palate. For experienced craft beer drinkers only. Malt: Two row, Caramel Rye, Carapils Hops: Simcoe, Galaxy Water: 2:1 Sulphate to Chloride ratio Yeast: American, Westcoast Ale
Every Time
Märzen Steeped in tradition, you could drink this every time. Crystal clear and pale amber in colour. Smooth, smooth, and smooth, with just a hint of hop bitterness to round out the caramel and tawny sweetness, forging a sophisticated, yet rustic libation.
Little Sister
Fruit Beer Think you don't like fruity beer? This might be the one that changes your mind. A simple beer backbone with two-row malt and corn to enhance the luscious mouthfeel. The Saaz and Cascade hops express that true beer flavour while adding a refreshing zestiness. Real blueberries produce a tart, floral berry flavour and light purple colour, that is enriched by the creaminess of whole vanilla pods. No fake flavours, all real deliciousness.
Listen
Lager - Dark Raspberry Dark Lager
Big Ern
Rauchbier German lager made with wood fire smoked malt. Smokey, toasty, sweet and rich with a dry refreshing finish.
Her Project
Sour - Berliner Weisse Rhubarb
What Odds Lobster Famhouse Ale
Farmhouse Ale - Other
Rasberry Dark Lager
Lager - Dark Raspberry Dark Lager with Pale Malt, Melanodin and Black Malt. Saaz and Perle hops. Saflager 34/70
Treat Yo’Seelf
Cider - Dry
Gravy Train
Winter Ale Spicey
Call My Mom
Scottish Ale
Eleven's Louder
Stout - Imperial / Double
Purple Ribbon
Pilsner - Czech / Bohemian Bright colour and crisp clarity, light Saaz spiciness, crackery, body, overall refreshing brew!
Second Opinion
IPA - American This unique IPA is a “Modern West Coaster,” showcasing the fruity, aromatic side of hops. Light body, cloudy straw colour, minimal head with large bubbles.
Quantity Time
Pilsner - Other

Brewsters Brewing Company and Restaurant - Unity Square

11620 104 Ave NW, Edmonton, AB T5K 2T7, Canada (780) 482-4677 http://brewsters.ca/ Brew Pub
In 1989, founder Michael Lanigan sparked the Brewsters revolution, well ahead of the small-batch brewing craze. Now a second-generation family business, their batches may have grown, but the fiery passion remains unchanged. It's a simple yet potent formula: fuse meticulously brewed beer with an unparalleled dining adventure. This alchemy has propelled Brewsters to its current standing - one of Alberta's most enduring local breweries, with eight vibrant restaurants spread across the province. Get ready to taste the legacy, feel the thrill, and join the Brewsters journey! Brew Pub
Oktoberfest Lager 2024
Festbier

Brewsters Brewing Company and Restaurant - Summerside

1140 91 St SW, Edmonton, AB T6X 0P2, Canada (780) 424-4677 http://brewsters.ca/
In 1989, founder Michael Lanigan sparked the Brewsters revolution, well ahead of the small-batch brewing craze. Now a second-generation family business, their batches may have grown, but the fiery passion remains unchanged. It's a simple yet potent formula: fuse meticulously brewed beer with an unparalleled dining adventure. This alchemy has propelled Brewsters to its current standing - one of Alberta's most enduring local breweries, with eight vibrant restaurants spread across the province. Get ready to taste the legacy, feel the thrill, and join the Brewsters journey!
Mixed Berry
Fruit Beer Mix of raspberry and blueberry
Peachy Paul
IPA - American This is the Honest Paul IPA mixed with the 52nd Street Peach Ale.
Peach Raspberry Wheat Ale
Fruit Beer Neutral tasting with a raspberry nose and a peachy hint on the finish.
Oatmeal Stout
Stout - Oatmeal
Jammin Pink Guava Sour
Sour - Fruited Our popular Jammin series continues with pink guava as the fruit.
Hammer Razz
Red Ale - Other A mixture of the Hammerhead Red and the River City Raspberry Ale.
2024 Russian Imperial Stout
Stout - Russian Imperial Aged in Kentucky bourbon barrels
River City Raspberry Ale
Wheat Beer - American Pale Wheat
Honest Paul
IPA - American Cascade, Citra and Mosaic hops
Hammerhead Red Ale
Red Ale - American Amber / Red
52nd Street Peach Ale
Wheat Beer - American Pale Wheat A 30% wheat ale with natural peach!
Brewfoot Blueberry Wheat Ale
Wheat Beer - American Pale Wheat North American style Wheat Ale with natural blueberry.
Farmer's Tan Belgian White Ale
Wheat Beer - Witbier / Blanche Aroma of coriander and orange peel, citrusy, spicy wheat aromatics.
Jimmy’s Easy IPA
IPA - Session Fragrant hops and fruity notes characterized this vibrant, sessional IPA.
Czech Pilsner
Pilsner - Czech / Bohemian
Mosaic Haze
IPA - New England / Hazy Mosaic Haze is a juicy New England IPA characterized by fruity aromas and a delightfully dense tropical hop flavour. So lose yourself in the haze and let the good times roll.
Mexcellent Cerveza
Lager - Mexican Brewed with Pilsner, Munich & Vienna malts Hopped with Hallertau, Lemon Drop & Motueka
Original Lager
Lager - Pale
Oh My Quad!
Belgian Quadrupel Brewed in collaboration with Dave The Beer Guy Gingrich
Rye IPA
IPA - Rye
Hefeweizen 2024
Wheat Beer - Hefeweizen
Blue Monk Barley Wine 2023
Barleywine - American
Railjet Czech Dark Lager
Lager - Tmavé (Czech Dark) Made for the 2024 Craft Beer Advent Calendar.

Brewsters Brewing Company and Restaurant - Meadowlark

15820 87 Ave NW, Edmonton, AB T5R 5W9, Canada (780) 421-4677 http://www.brewsters.ca/ Regional Brewery
In 1989, founder Michael Lanigan sparked the Brewsters revolution, well ahead of the small-batch brewing craze. Now a second-generation family business, their batches may have grown, but the fiery passion remains unchanged. It's a simple yet potent formula: fuse meticulously brewed beer with an unparalleled dining adventure. This alchemy has propelled Brewsters to its current standing - one of Alberta's most enduring local breweries, with eight vibrant restaurants spread across the province. Get ready to taste the legacy, feel the thrill, and join the Brewsters journey! Regional Brewery
German Pilsner
Pilsner - German A modern take on a German Pilsner with Hallertau Blanc and Mandarina Bavaria hops.
Lanigan's Irish Red Ale 2024
Red Ale - Irish Our annual brew for St Patrick's Day!

Blind Enthusiasm Brewing Company

9570 76 Ave NW, Edmonton, AB T6C 0K2, Canada (587) 525-8589 http://www.blindenthusiasm.ca/

Ale Architect Brewery & Taproom

9918 76 Ave NW, Edmonton, AB T6E 1K7, Canada (780) 652-2214 http://alearchitect.com/ Micro Brewery
Enter the realm where creativity, design, and engineering collide - welcome to Ale Architect brewery and taproom! Step into a world where innovation knows no bounds, where every pint poured is a work of art. Here, it's not just about the beer; it's about the experience - a vibrant hub where food, drink, conversation, and ideas intertwine amidst an atmosphere pulsating with good vibes and the sounds of positive jams. Join us as we redefine the boundaries of flavor and community, one sip and one conversation at a time. Let your imagination run wild and your taste buds dance to the rhythm of innovation at Ale Architect. Micro Brewery
Django
Wheat Beer - Witbier / Blanche Ginger and Szechuan pepper spiced white beer. According to the internet, Django is a Romani word meaning “I awake”, a fitting name for our first brew. Let us wake up your taste buds with a touch of spice and a little tingle. Rise and shine!
Colour Burst
IPA - New England / Hazy A juice-bomb bursting with intense tropical flavour, a pillowy-soft mouthfeel, and mild bitterness. Double dry-hopped with 20 g/L of Galaxy, Citra, and Simcoe.
Balsam
Mild - Other English Dark Mild. Warming cacao, fresh roast coffee, molasses, toasted biscuit, and a hint of smoke combine to form a light beer that’s both comforting and refreshing.
Lil' Crispy
Lager - Helles Light, clean, and crisp. All you’ll find here is malt, hops, yeast, and water. Just like the Germans do it.
Charleston
Farmhouse Ale - Saison Rye Saison with Grapefruit Zest and French Tarragon. A delicate combination of rye saison’s complex pepper character, the bright aromatics of fresh grapefruit zest, and French tarragon’s signature anise notes.
Partea
IPA - American Earl Grey IPA. Spice up tea time with a cuppa this cheeky brew. Hopped with Idaho 7 and Amarillo, plus an addition of Earl Grey tea. Pinkies out!
Colour Burst 2
IPA - New England / Hazy Same juice-bomb, new colours! This time it’s double dry-hopped with Sabro, Mosaic, and El Dorado for a cocktail of intense tropical fruit flavour.
Akitu
Pale Ale - American Dry Hopped Brut Pale Ale. Some 7000 years ago our brewing ancestors celebrated Akitu, a festival marking the change in barley growing seasons and the start of a new year. Join us in celebrating our first season of brewing with this pale ale hopped with Galaxy, Citra, and Mosaic, and fermented extremely dry with the best barley the world has to offer.
Yum Yum Juice
Sour - Other A tasty lick with big tropical fruit punch energy. Yum Yum Juice is a moderately sour and lusciously smooth smile inducer.
Colour Burst 3
IPA - New England / Hazy Juice-bomb Part III: All new colours, again! Double dry-hopped with Simcoe, Enigma, and Southern Star. A far-out medley of berries, melon, and other tropical fruit.
Megamojo
Stout - Imperial / Double Brut Imperial Stout. Bold roast and wicked dry, that’s Megamojo. Made with a monstrous amount of malt barley and a touch of brewing voodoo to leave zero sugar behind. It’s both high gravity and anti-gravity, the champagne of imperial stouts.
Colour Burst 4
IPA - New England / Hazy Can’t stop, won’t stop with these juicy, sweet, tropical fruit, and bright citrus flavours. This edition is double dry-hopped with a blend of Vic Secret, Citra Cryo, and Cashmere.
Joy Wave
IPA - Imperial / Double New England / Hazy Double IPA double dry-hopped with Citra, Simcoe, and El Dorado. Dripping with flavours of sweet mango, ripe melon, and navel orange.
Glow Pop
Pale Ale - New England / Hazy Pop, pop, poppin’ with juicy tropical fruit and bright citrus flavours on a pillowy soft wave of barley, wheat, and oats. Double dry-hopped with Galaxy, Citra Cryo, Mosaic, and Simcoe.
Colour Burst 6
IPA - New England / Hazy
Caltha
Farmhouse Ale - Grisette Rosehip & Calendula Grisette. Caltha is brewed with spelt, oats, and honey, then fermented with old world saison yeast and conditioned on rosehips and calendula petals.
Dream Sequence
Farmhouse Ale - Saison Belgian Saison with peaches added during fermentation. Notes of stone fruit, bubblegum, and white pepper. The beer finishes dry and balanced.
Colour Burst 5
IPA - New England / Hazy With so many juicy, tropical fruit-forward hop varieties to blend, why stop? This fifth edition is double dry-hopped with Simcoe, Idaho 7, and experimental South African varietal XJA2/436.
Joy Wave 2
IPA - Imperial / Double New England / Hazy Double IPA double dry-hopped with Citra, Simcoe, and Strata. Dripping with flavours of tropical citrus, ripe melon, and summer berries.
Glow Pop 2
Pale Ale - New England / Hazy Pop, pop, poppin’ with juicy tropical fruit and bright citrus flavours on a pillowy soft wave of barley, wheat, and oats. This edition is double dry-hopped with Galaxy and Vic Secret.
Bourbon Barrel Aged Megamojo
Stout - Imperial / Double Brut Imperial Stout. Where does a beer so unapologetically bold go to rest? Freshly emptied bourbon barrels of course. A cocoon of American oak soaked with Kentucky’s finest bourbon is the only place suitable for beer as wickedly dry as Megamojo and its massive roast character.
Hula Punch
IPA - New England / Hazy Hula Punch IPA features a unique infusion process using real coconut, creating a distinctive flavour and pillowy soft texture. Then dry-hopped with Sabro and Vic Secret for a fruity punch of pineapple and citrus.
Fashionably Great
IPA - New England / Hazy Double dry hopped NEIPA. Citra, Amarillo and Cryo hops
Flower Child
IPA - American HBC-586, Amarillo, Centennial
Day Drift
IPA - Session Pay no attention to the ticking of the clock. Let your day float on with this easygoing American pale ale dry-hopped with Citra and Mosaic.

Polyrhythm Brewing

11635 145 St NW, Edmonton, AB T5M 1V9, Canada (587) 335-0786 http://www.polyrhythmbrewing.com/ Micro Brewery
Welcome to Polyrhythm Brewing, where the harmony of flavors and community converge. Founded by Taylor and Chelsea, their brewery is inspired by the concept of combining multiple rhythms to create something truly unique. They layer ingredients to craft complex, well-balanced beers while fostering inclusivity within the community. Step into their cozy and welcoming space, furnished with vintage pieces reminiscent of your parent's old jam space. Their flight boards, crafted from vinyl records, and bathroom ceilings adorned with CDs, evoke a sense of nostalgia and comfort. Relax and savor their delicious brews while overlooking the brewhouse from the mezzanine. At Polyrhythm Brewing, every sip is a symphony of taste and experience. Micro Brewery
Snare Buzz Neipa
IPA - New England / Hazy Dry hopped with mosaic, citra and sultana. Big tropical, sweet fruit, pineapple and pink guava. Just like a snare buzz, it's the satisfaction of being in-tune. Pitched high or tuned down low, it's that fat 70s sound that everyone loves.
Mixtape Hazy IPA
IPA - New England / Hazy Mixtape Hazy IPA is dry hopped with copious amounts of Simcoe, Ariana and Azacca. Think big strawberry and orange flavour! Goes well with pretty much any old mixtape you've got in your collection. Cheers!
Tricky Sticks Neipa
IPA - New England / Hazy Loaded with Citra and Motueka dry hops. Bright citrus, mojito lime and ripe peach erupts from the glass. This neipa is tricky after all, it will get ya on the patio!
808 Irish Red Ale
Red Ale - Irish Layers of caramel, toast and toffee mingle to create an easy drinking red ale. 808 is a drum machine sound from the '80s that uses analogues sounds that are very distinct and changed the music industry. This beer pairs well with Psycho Killer by the Talking Heads and Sexual Healing by Marvin Gaye
Common Time California Common
California Common Crisp, caramel and toasty flavours mingle with Northern Brewer hops in a cohesive moderately dry finish. This style was originally developed in San Francisco and is very similar to an amber ale.
Backbeat Blonde Ale
Blonde / Golden Ale - Other Pilsner & 2-row malt with classic cascade and centennial hops. Easy drinking and is the backbeat of what makes Polyrhythm Brewing. We are the keepers of the backbeat.
Beatbox Brown Ale
Brown Ale - American Made with 100% local malters (Red Shed & Hammer). It showcased Hammer's wood fired roasted chocolate and munich malts and Red Shed's Parkland Pale, rocky mountain and black bear malts. Smooth, velvety and chocolate malt characters make this beer shine.
Chillwave Hazy Pale Ale
Pale Ale - New England / Hazy The synthesizer is a transformative instrument that can teleport you anywhere you'd like to go. Let us transport you: Headphones on, eyes closed, your favourite lo-fi tunes playing, and enjoy. Kettle hops: Idaho7 Dry-hops: Motueka & HBC-630
Hurdy-Gurdy Blackcurrant, Blueberry Mulled Sour
Sour - Fruited Close your eyes and transport yourself back in time to medieval halls as strange stringed instruments reverberate off the cavernous walls. The smell of mulling spices fills the air. With this recipe, we looked to the past for inspiration and found a combination that really warms the heart. For Wyrd Bier Adventure, we are serving it warm or cold in the taproom!
Power Pop Double Hazy IPA
IPA - Imperial / Double New England / Hazy To celebrate our FIRST year with YOU, we designed a beer that showcases our favourite style. We distorted this hazy with some advanced hop products and chose some fun white wine-like hops to harmonize. Hops: Nelson Sauvin, Hallertau Blanc, Citra & Citra Incognito
Groove Machine Double Hazy IPA
IPA - New England / Hazy You rattle your pocket for change, scroll through the options, and pick Bob Seger's Night Moves for the 10th time tonight. That is your groove. We tinkered around and captured that feeling in a can. What we couldn't deliver upon with a bar full of patrons singing in unison, we substituted with huge cryo Nectaron and Mosaic and upped the mouthfeel to give you a silky-smooth experience.
Digital Audio Hazy IPA
IPA - New England / Hazy We loaded this one up with one of our all-time favourite hops - Citra - and a new-to-us hop - Riwaka. Hops: Citra Incognito, Citra & Riwaka
The LP (2023) Imperial Stout
Stout - Imperial / Double Inspired by its name-sake, the Imperial LP was designed to tell a story. This complex stout engages its audience with big milk chocolate roasted notes, nutty malt character and layered coffee tones. Just as the Long Play album gives room for musician to explore themes and expressions, this Imperial Stout allows us to express our artistic side through the richness of malts and hopping. Grab your favourite concept album, throw on some head phones, and enjoy a first of many Polyrhythm LPs.
Timpani Pink Guava Wheat Ale
Fruit Beer Close your eyes and imagine a low humming which builds and rolls like thunder. And with a crash, this piece hits its crescendo with bright pink guava! A pretty pink hue is just what is needed to transport you to a faraway place. Mallet drum roll please!
Interlude Stout
Stout - American Here's to our version of an Interlude in stout form. A beautiful medley of decadent milk chocolate and slight roast. An instrumental stripped down, simple beer.
Grunge West Coast IPA
IPA - American We dressed it up in plaid and layered in nostalgic vibes of 90s Grunge using some classic and new hops. But really, this beer is about the malt. We used a brand-new malt from Gambrinus Malting called IPA Malt. The new IPA Malt is like a pilsner malt yet has more colour and flavour. It finishes dry as a West Coast should and we used Honey Malted Oats to add back a touch of body and sweetness to balance out the bitterness. Hops: Simcoe, El Dorado, Centennial, Citra
Fuzz Box Peach Sour
Sour - Fruited The Fuzz Box: a device that deliberately saturates & distorts sound, giving off juicy tones to any guitar lick. ? Here at Poly, we like our sours balanced and to build as they are consumed. We used 100% real peach juice & puree, no extracts used here! Don't expect that fake peach aroma - it drinks more like eating a real peach. Tart yet juicyyyy.
Octave Salted Gose W/ Orange Peel
Sour - Fruited Gose This Octave was strung together with a balance of subtle flavours that are mere steps apart, intertwining their frequencies to produce notes of orange peel and coriander with a pinch of sea salt.
Miramba Mimosa Wheat Ale
Wheat Beer - Fruited We know what you’re thinking: “I could really go for a delicious and citrusy mimosa right now, but I also want a refreshing witbier.” Well have we got the solution for you! To add another layer, we blended real calamansi puree and concentrated orange juice together, giving it an elevated citrus flavour. We’re not saying this will pair perfectly with your next brunch date, but we’re also not NOT saying that either. So grab some friends, hit a patio and enjoy.
Whammy Bar Hazy IPA
IPA - New England / Hazy Silky smooth melon bomb! We used Citra T-90 & Mosaic Incognito hot side and dry-hopped with Rakau, Huell Melon & Citra. (ABV 6.5%)
Yardbird Suite
Blonde / Golden Ale - American

Leduc Brewing Company

4901 50th Ave, Leduc, AB T9E 6W7, Canada (780) 986-9051 https://www.leducbrewing.ca/ Micro Brewery
Step into Leduc Brewing Company and embark on a journey of local flavors and community connection. Their brewery is more than just a dream; it's a passion project bursting with excitement to share their craft with you. With a cutting-edge brewing system and a team fueled by love for great beer, they're here to make memories and brews to remember. Whether you're enjoying their patio entertainment or savoring a freshly brewed pint, Leduc Brewing Company is your home away from home. Join them and become part of their vibrant brew family today! Micro Brewery
Caught In the Rain Piña Colada Milkshake IPA
IPA - Milkshake Coconut & Pineapple round out the bold hops in this tropical themed IPA. Don't get caught in the rain without one! *Contains Lactose
518 Oak Aged Imperial Stout
Stout - Imperial / Double Oatmeal Thick and contemplative. A fascinating combination of chocolate, oat cookies and coffee with cream, supported by interesting red currant, cedar, and earthy spice. Oak tannins add balance to a very full bodied and hearty cold winter stout. This jet black stout is proudly named after the T-33 plane mounted in Leduc.
Big Berry Jamboree - Strawberry Sour
Sour - Fruited This refreshingly tart strawberry sour is a jamboree for the senses. A tantalizing shock of flavour to revitalize and reinvigorate you with every sip.
Vienna of the Prairies Amber Lager
Lager - Vienna We're throwing it back with our Vienna inspired Amber Lager. 100% Canadian Vienna malt is amplified with a single decoction mash and rounded out with some fun, herbal and berry hop notes. Prost!
Burn the Breeze Pale Ale
Pale Ale - American Like a racehorse, you're sure to "Burn the Breeze" to grab one of these bold pale ales. With strong citrus and pine flavours, this is well balanced by a warm bread and honey malt backbone.
Beach Bound Passionfruit, Orange, & Guava Sour
Sour - Fruited This beer is so damn juicy that regardless of your summer plans, these tropical fruits will take you from one of Alberta's beaches to paradise. Drink fresh, store cold.
Wyrd Bier 2024: Caribbean Jerk Stout
Stout - Foreign / Export Crafted for Wyrd Bier Adventure 2024, our entry is a Foreign/Export style off-dry stout with cinnamon bark, all spice, nutmeg, coriander, thyme, ginger, scotch bonnet peppers and salt. Warm, roasty, and spicy, each sip unlocks a taste of the Caribbean.
50 Beers Old Cherry, Orange & Lime Fruited Ale
Fruit Beer
Sunsets Raspberry & Peach Blonde Ale
Fruit Beer Blonde ale with Peaches and Raspberries. Fermented with Kviek yeast and complimented by Chinook hops.
2023 Edition - 518 Oak Aged Imperial Stout
Stout - Imperial / Double Oatmeal Thick and contemplative. A fascinating combination of chocolate, oat cookies and coffee with cream, supported by interesting red currant, cedar, and earthy spice. Oak tannins add balance to a very full bodied and hearty cold winter stout. This jet black stout is proudly named after the T-33 plane mounted in Leduc. The 2023 Edition 518 Oak-aged imperial stout is now creamier than ever, darker than ever, richer than ever, and stronger than ever at 10% ABV.
Pilot Batch: West Coast IPA
IPA - American A throwback West Coast IPA with classic "C" hop varieties and a touch of crystal malt for colour and balance.
Pilot Batch: Lemon & Kelp Sour
Sour - Other Kettle sour flavoured with lemon peel and dried kelp from the west coast. Savoury & refreshing
Pilot Batch: Peat Smoke & Kelp Strong Pale Ale
Smoked Beer Peat smoked malt and sugar kelp combine to create a very rich and complex flavour profile. For fans of Peated Whisky, this is a weird one!
Pilot Batch - Raw Ale/No Boil - Northwest Red
Red Ale - Other For our first experiment in Raw Ales we brewed a Pacific Northwest style Red Ale that uses Munich and Crystal Malts for sweetness and deep red colour. Notes of caramel, toffee, and toast are prevalent, balanced with Simcoe, locally grown Hound Dog Hop Farms Cascade hops, and the fruity El Dorado variety. The result is a pleasant malty treat balanced with stone fruit, citrus, and piney aromas.
Schwarzbier
Schwarzbier We dove back into traditional styles with another throwback lager. This Schwarzbier style beer is rich in coffee, toast, and caramel. All the roasted malt of a Porter combined with the refreshing drinkability of a Pilsner makes this a smooth companion for chilly nights. Prost!
Banana Flambé
Red Ale - Other We are serving the tastiest dessert to commemorate our one-year anniversary: this delectable ale is full of flavours of creamy vanilla and fiery banana. We are thrilled to what 2024 has in store and are grateful that you could join us on this crazy journey. Such a beer could not exist without you. Cheers to a fantastic first year and to you!
Oil Slick
Stout - Pastry De La Creme and 518 Oak Aged Imperial Stout
Triple Play Pilsner
Pilsner - Other
De La Crème
Spiced / Herbed Beer Skip dessert and ignite the senses with our De La Crème Vanilla Ale. Packed full of a myriad of dessert flavours for an adventurous and delightful pint. *Contains Lactose
Sundog Hazy Pale Ale
IPA - New England / Hazy Citrus and tropical fruits, this bright and punchy beer is a phenomenon in itself, like the refreshing ice crystals forming a halo around the sun. Hopped with Citra, El Dorado, and Mosaic.
Fool's Spring Hazy IPA
IPA - New England / Hazy This Hazy IPA will be your best friend as we drift out of winter, into spring, then back into winter, and then hopefully, into the real spring. Hopped with Sabro, Bravo, and Sultana.
Lonely Hops Club Band Hazy DIPA
IPA - Imperial / Double New England / Hazy Many, many years ago today. All the hops came out to play. They've been through every single type of style, and they're guaranteed to make you smile. May I introduce to you, Leduc Brewing Co's Lonely Hops Club Band! Hopped with Citra, El Dorado, Simcoe, Ariana, Nectaron & CryoPop.
Boggy Plain Brown Ale
Brown Ale - American A full roasty/toasty brown ale with deep, warm flavours perfect for the explorer sitting by the fire on the Boggy Plains, known now as the City of Leduc.
Snowbird Lager
Lager - Pale You won’t need to migrate this winter to feel tropical with this refreshingly crisp pale lager.
Leduc County Lager
Lager - Pale This Alberta Malted, refreshingly dry lager is our salute to the farmers who helped produce these ingredients. So whether you're outstanding in the field or simply enjoying the sunset with friends, this Lagers for you.

Asymmetrical Brewing

11821 105 Ave NW, Edmonton, AB T5H 0L9, Canada 780-452-0224 https://www.asymmetricalbrew.ca/

Bent Stick Brewing Co.

9926 78 Ave NW, Edmonton, AB T6E 1N5, Canada (780) 884-2337 http://www.bentstickbrewing.com/ Micro Brewery
Small batches in tall cans by people who vary in size. Step into the world of craft beer magic at Bent Stick Brewing, where small batches come in tall cans and every sip tells a story of passion and innovation. Established in 2016 in Edmonton, Alberta, this little brewery packs a big punch, crafting unique brews like BS Wit and Electric Boogaloo Hazy IPA. From humble beginnings in a small concrete box, Bent Stick has grown into a beloved local institution, now housed in the Ritchie building with a spacious taproom to welcome beer enthusiasts of all kinds. Join us for a taste of our ever-evolving lineup and see why Bent Stick Brewing is the talk of the town. Cheers to good times and great beer! Micro Brewery
Juicebox Hero
Fruit Beer We brewed a kolsch style beer and dumped 150L of concord grape juice in it. There are some nice grade-school juicebox aromas and a pleasant remnant tartness from the fermented grapejuice. Gotta keep on sippin', ain't never gonna stop Gotta keep on sippinnnnn', someday you're gonna MAKE IT TO THE TOP!!
Hidden Track Citra Lager
Lager - American The CKUA radio network has been a driving force in supporting arts and culture in Alberta since 1927. The vibrant musical landscape is one of the main reasons we at Bent Stick, love this province so much. Whether you are putting the needle down on a record in your living room, crowding towards the stage as the lights are dimmed at a downtown venue, or turning your radio dial to 94.9 FM while relaxing with friends; know that this clean refreshing lager balanced with a touch of Citra hops is our way of saying “Thanks”. (It's a North American style Lager with a dryhopped with a touch of Citra Hops! Thanks for filling your cooler, and supporting us, as well as the Alberta arts community!!)
B.S. Grand Cru
Belgian Strong Dark Ale This is the big mean sister to our B.S. Wit. Dark sweet figgy fruit, assertive banana, clove, and some bubblegum. Enjoy now or after cellaring... just not before driving.
Ariana Grande
IPA - Imperial / Double This is it! Our very first Double IPA! We generally like our hoppy beers brewed to a bit more of a manageable strength, but when we tried a hop variety called Ariana in a batch of our “Swap the Hops NEPA”, we knew it was time. This IPA is 8.5% and packed with more hops than anything we've made before. It is much more.... Grande! AG was fermented with Kveik yeast, has big bold peach/mango/stone fruit notes and is balanced by just the right amount of bitterness.
Thank You, Next.
IPA - Imperial / Double Brewing that last Double IPA taught us that you really like these! So here’s the next one. We pulled out all the stops and hopped “TYN” with our favorite Australian staples; Galaxy and Nelson Sauvin. This can is packed with so many big fruity hop notes, we’re surprised you can’t smell it through the aluminum! Balanced with just the right amount of bitterness, this DIPA is very easy drinking for 8.5%, and will have you saying “Thank You, Next” as you make your way through the 4-pack. But actually, maybe don’t drink the whole 4-pack at once. That’s probably a bit much.
Blizzard of Oz
IPA - White / Wheat A whiteout of Australian Hops! Galaxy and Ella hops to be exact. Brewed with a bevy of wheat malt and Belgian yeast, this white IPA will blanket your palate with a flurry of tropical, citrus, and pleasant bubblegum notes. Well-balanced bitterness, hazy; and finishing nice and dry!
Spring-Heeled Jack
IPA - Red English folklore references the Spring-Heeled Jack, a devil-like creature with eyes like “red balls of fire”! Our Spring-Heeled Jack Red IPA combines English yeast, malts and hops (Challenger) ...and a boatload of Galaxy, just because.
Stocking Stuffer Gingerbread Brown
Winter Warmer We see you frantically cruising around looking for gifts, last minute party favours, something to keep you from showing up at a holiday dinner empty handed… the liquor store is where we would look too. You’re our kind of person. Stocking Stuffer Gingerbread Brown Ale is brewed with ginger, molasses, and cinnamon - just like in Patricks Mom’s recipe! Really, he just got off the phone with her as we’re writing this blurb. This beer is a perfect sleigh ride slurper, carolling can, Santa snack substitution, and yes; STOCKING STUFFER! Just for grown-ups though… We hope you enjoy this beer in front of the fireplace channel and we wish you the happiest holiday season! Cheers from your fellow frantic liquor store shoppers at Bent Stick Brewing :).
Throwin' Shade
IPA - Black / Cascadian Dark Ale Some people would call this beer a Black IPA, but those people would be wrong. We don’t want to throw too much shade, but calling something a “BLACK India PALE Ale” just doesn’t make much sense, y’know? It’s an oxymoron or something. Cascadian Dark Ale is a beer style that was pioneered in the Pacific Northwest and weaves classic citrus, earth, and pine hop notes with a touch of roast, dark chocolate, and coffee. Now let's crack one open, shake off the semantics, and get back to being “glass half full” type folks.
Wizard Device
Pale Ale - Belgian Our lead brewer Patrick designed this recipe based on a Belgian classic that he enjoyed regularly abroad but isn’t available here. Affectionately referred to as “Wizzy D” at the brewery, this amber ale has a nice cozy toffee/toasty malt character with big fruit & spice notes. These tongue tickling banana and clove flavours come from esters produced by the Belgian yeast strain during fermentation. Pretty neat stuff! Wizard Device is a favorite during shoulder seasons and cool evenings by the campfire.
Three Hops This Time
IPA - New England / Hazy Three Hops This Time is a tasty criss-cross of three of our favourites! We piled an aggressive load of Citra, Idaho 7, and Galaxy into a fermentor while it was a-bubblin’ to bring a tasty dance party to your mouth. Big citrus and tropical flavours with a restrained bitterness make this IPA easy for anyone to sip along with. Crack a caaaan, tip it back now y'all, three hops this time… everybody clap your hands!
Electric Boogaloo
IPA - New England / Hazy So many grams per litre!! Nothing but new school hopping techniques for that tropical stank and a restrained bitterness. Full-bodied, jungle fruit sweetness upfront, slightly resinous, green piney hop bitterness in the swallow. Hazy and mouth-filling, almost slick on the palate, yet finishing refreshingly dry!
B.S. Wit
Wheat Beer - Witbier / Blanche A cloudy wheat beer with distinctive Belgian yeast character, citrus peel, and coriander spicing.
Four Thirty PM
Stout - Other This stout was engineered towards early trips to warm pubs on dark winter afternoons in Alberta. Lower alcohol and smooth malts make for easy drinking. Notes of dark fruit, lightly roasted coffee, and a pinch of smoke. It's dark out... but it's still early!
Art Teachers Office
IPA - American Did you know cannabis and hops are cousins?? Brewing ATO is an annual quest to combine new as well as classic hop varieties to create the most deliciously dank IPA we can! There isn’t actually any weed in here, but this year we did add terpenes along with a few litres of purposefully lightstruck hop tea to add a touch of skunkiness reminiscent of our second favourite green plant. Flavour: Like a pineapple that was dragged through a pine forest, but in a good way. Aroma: ...kinda smells like the art teacher's office.
First Pull (Colombian Mountain Coffee & Roastery)
Red Ale - American Amber / Red Your fix of downers AND uppers! This is an amber ale cold steeped with TARIKU MENGESHA coffee beans from our pals at The Colombian Mountain Coffee & Roastery here in Edmonton, Alberta. If there was ever any doubt, we'd say the coffee makes this a legitimate morning beverage. Enjoy your First Pull!
Brown Christmas
Winter Warmer Well don't you look cozy! Sittin' inside, looking out the window at snowmen and stuff like that, enjoying a holiday spice beer brewed with clove and allspice with rich nutty and caramel undertones... lucky duck.
There Will Be Blood Orange
Shandy / Radler Well hellooo summer time! We know what you're thinking. “A radler?? I dunno guys…”. Well let us invite you to climb down off of your craft beer high horse and join us in the kiddie pool! There Will Be Blood Orange is a perfect blend of Bent Stick beer and blood orange juice that has a low ABV and some vitamins to help keep you floatin’ through the afternoon. Grab your boonie hat and pop open that tube of sunscreen, we’ll do your back.
Hay-Maker
Pilsner - Other We started our brewery to make the beers we want to drink, and Hay-Maker is the prime example! “Wheated Pilsner” is an SOB (style of beer) we totally just made up, but thought would be delicious. Hay-Maker is a finely balanced pilsner brewed with the choicest premium malts and conditioned by plenty of lagering time. We added Alberta wheat and modern hopping techniques to put a Bent Stick twist on a European classic.
Swap the Hops
Pale Ale - American Swap the Hops is one of the beers we’ve brewed from the start, but has changed a bunch over time. It started as an American Style Pale Ale, morphed into a hazy New England, and now we’re back to a more classic Pale Ale recipe. Why? Because that’s what we’re thirsty for these days and we make the rules around here. Join us on this journey through nostrils and over tongue to try different single hop varieties (as indicated by the green lettering on the front) as we experiment with new flavours together! Learning is fun.
Salinity Now!
Fruit Beer Having one of those days? Raise your hands to the heavens, look up and holler "SALINITY NOW!". It will help. But if it doesn't, this pale ale brewed with salt and fresh citrus might.
Baltistar Galactiporter
Porter - Baltic You probably grabbed this beer thinking you were going to have a good time. WRONG. You’re about to learn stuff! In the 18th century the English were really into brewing beers that travelled well, as they were preoccupied with not minding their own business. Strong dark beers gained popularity in surrounding regions, and eventually other folks started brewing versions themselves. It happens to be particularly chilly around the Baltic Sea, so lager yeast (which ferments at cooler temperatures than ale yeast), was used as it’s what works better when it’s nippy out. Next thing you know, you’ve got Baltic Porter, which is essentially a lagered version of a strong porter or imperial stout that wins national awards for a rinky-dink little brewery in Edmonton. It's also dark, like Space.
Encino Man
IPA - American Amongst all the new school hazy NEIPA out there these days, west coast IPA seems to be a style frozen in time! We brewed a throwback IPA packed with Simcoe & Centennial hops for those classic earthy/pine/citrus notes. Wheeze the Juice!!
Porch Swing
Spiced / Herbed Beer Get ready to steep yourself in one of our summer favourites! Porch Swing (which won a silver at the Alberta Brewing Awards btw) is brewed with kveik yeast to coax tasty stone fruit flavours out of the fermentation. The yeast profile is a perfect backdrop for the dreamy Peach Dragon Fruit Rooibos tea from local tea wizard; The Tea Girl! It’s beery enough to still be beer, but balanced with enough fruity notes to be the perfect four-pack to split with a porch pal on a warm afternoon. Summer is precious in Edmonton, and we hope this beer helps you enjoy every sweet minute!
Flight 1884
Farmhouse Ale - Saison It was wicked cold this winter, so we brewed this pineapple saison dreaming of warmer places! We added fruit juice to the fermentation and got a nice dry saison with light pineapple notes. The name is a reference to the flight number between Edmonton & Hawaii. Beer is best enjoyed in an aloha shirt.

Irrational Brewing Company

10643 124 St Unit # 109, Edmonton, AB T5N 1S5, Canada (587) 523-8523 https://www.irrationalbrewing.ca/ Nano Brewery
Step into Irrational Brewing Co on Edmonton's vibrant 124th Street and immerse yourself in a world of flavor and creativity. This cool spot exudes a welcoming vibe, nestled in an older building with ample outdoor seating. Let the eclectic atmosphere draw you in as you explore their rotating taps and imaginative brews. Whether you're sipping on a pineapple peppercorn saison or indulging in a blood orange gose, each sip is a journey of taste and discovery. With hand-canned brews and friendly staff eager to guide your palate, Irrational Brewing Co promises an unforgettable experience for beer enthusiasts and adventurers alike. Nano Brewery
Masala Dreams - Chai Porter
Porter - Other In case you weren’t aware by now, we thoroughly enjoy getting funky in the brewery. This release is a prime example of that and is a wonderful representation of layering different flavours. To get the chai essence in this concoction we steeped our own blend of green cardamom, cinnamon, black peppercorn, ginger, and clove in the wort after the boil was over. The masala mixture with a complex (at least in our mind) malt combo brings together the best of both worlds in spice and beer. Full bodied yet easy to go down with a restrained alcohol level, this one has complementary notes of chai masala, toffee, and chocolate.
Opuntia Mirage - Pink Guava & Red Prickly Pear Sour
Sour - Fruited We’re back again with another fruit overload. Using a fairly standard base recipe, we opted to use a combination of pink guava and red prickly pear purees. The pink guava dominates with a tart tropical fruit punch profile while the red prickly pear adds some earthiness and complexity in the background. Post-fermentation we dry hopped with an ample dose of Mosaic to provide some depth of character to the finished product. Pink, hazy, and tropical fruit forward, we think we checked all the hype boxes with this release.
Constellations - Mole Stout
Stout - Other ‘Tis the season to have something that will warm up your belly and keep you jolly. Our Mole Stout is the perfect winter beer that is nothing short of decadent and packs a punch. We start with a full stout base fermented with English Ale II to provide a fuller smooth body with a hint of dark stone fruit esters. The true magic happens post-fermentation with plenty of support characters featuring ancho chiles, cacao nibs, and cinnamon sticks. Expect rich notes upfront of chocolate, chile, and cinnamon with supporting plum, earthy, and roasty flavours.
Autonomic Mind - Pineapple Peppercorn Saison
Farmhouse Ale - Saison Saison is one of the most underappreciated styles and we aim to change that stigma. The French Saison strain is well known for its dry finish with big pineapple esters and pepper phenols. To emphasize these notes, the natural thought is to incorporate the real thing. We turned our mind on autopilot and did just that. Autonomic Mind is our natural progression to spicing up a solid base saison with its natural counterparts. The pineapple hits hard, finishing dry and spicy, with a nuanced tingly numbness from the peppercorns.
Always Focused - Coffee Cream Ale
Cream Ale Where is the roast??? While dark beer season is right around the corner, we couldn’t think of a better way to ease everyone into it by releasing our coffee cream ale. Delicately balancing taste between a crushable crispy boi and a morning cup of joe. By “dry beaning” with whole coffee beans for a very short period, we were able to extract all the goodness without the green tannic bite. Expect roast, honey, and cream notes.
Turbidity
IPA - Milkshake Double Dry Hopped Oat Cream
Sempiternal - Bohemian Pseudo-Pilsner
Pilsner - Other Staying on-brand with the ‘irrational’ mindset we are ecstatic to reveal the first core beer in our line-up. Sempiternal incorporates the perfect balance of Pilsner and Vienna malts accompanied by a complex layering of Saaz hops. Our Bohemian Pseudo-Pilsner stands apart from the rest by combining innovative brewing techniques alongside the distinctive profile that KRISPY brings to the table. Crisp, clean, and noble; complex yet simple in the best way possible.
Pale Bear - Northwest Pale Ale
Pale Ale - American This pale ale is wonderfully balanced between malt, hop, and tea flavour. What a second… tea? Oh yeah buddy, we infused one of our favourite black tea blends from @BanffTeaCo into this beer. Our interpretation pays homage to the OG of craft beer with our own personal twist. Expect dark berry, floral, and pine notes with a solid malty backbone.
The Nightman Cometh - Cascadian Dark Ale
IPA - Black / Cascadian Dark Ale Our Cascadian Dark Ale uses an old-school combination of Chinook, Centennial, and Simcoe hops in a conscious effort to pay homage to the Republic of Cascadia. The malt profile provides enough body, toast, and sweetness to add balance without outshining the hop character. Expect pine, resin, biscuit, stone fruit, citrus, mild chocolate, and slight spicy notes.
Shoulder Season - Brown Stout
Stout - Other Designed with intent to ease us all into the changing of the seasons, Shoulder Season is a hybrid style between an American Brown Ale and American Stout. We took our stout base recipe and scaled everything back to obtain a lighter malt character and flavour profile. This balanced malt bill allows for moderate flavours of coffee, dark chocolate, and nutty notes.
Val's Breakfast Stout
Stout - English
If Man Is 5 And the Devil Is 6 - Rye IPA
IPA - Rye Big, bold, and unrelenting, this Rye IPA does not hold back. Look for a clean fermentation profile, light malt backbone, and an aggressive bombardment of hops. The hop profile was chosen specially to accentuate the rye malt with notes of grapefruit, pine, and fresh cut wood.
Juturna - Lime Gose
Sour - Traditional Gose With the everchanging beer scene, gose (GOES-UH) is quickly becoming a crowd favourite. Kettle soured with our in-house harvested souring culture, provides a unique mosaic to the acidity. The key to dialing in the perfect gose is balancing the saltiness with the acidic bite. Lime zest and coriander seed are the supporting players rounding out the flavour profile. Expect sour, salty, and citrus notes.
Phrasing - Rye Saison
Farmhouse Ale - Saison The time has come to welcome the first beer brewed in our space! Saison is a broad style and can bring all sorts of complexity to the table. For our first iteration, we decided to keep our sanity somewhat in check and brew something balanced that really shows off the yeast character. The yeast fermented the wort bone dry leaving behind an estery and phenolic masterpiece. The malt and hops are here to play a supporting role giving the yeast room to shine. Expect dry, spice, and citrus notes.
Ebb & Flow - Dry Hopped Sour
Sour - Other For this creation, we decided to showcase how hops and sours can live in harmony. This one will challenge your mind to how we can extract so much juicy fruit flavour without the use of any fruit additions. Don’t expect any subtly here with robust notes of passion fruit, nectarine, and just a dash of mouth puckering goodness.
Hyperbolic 2023
IPA - Imperial / Double Imperial mango lassi IPA.
Inspire the Deceiver - Brut XPA
Pale Ale - American Where do we draw the line? While style guidelines are designed to point brewers in the right direction, we believe they are nothing more than that; guidelines, not rules. Nothing new would ever come about without breaking the status quo and experimenting! While an XPA is somewhere blurred between the lines of a Pale Ale and IPA we decided to add another dimension by fermenting this one bone dry with an amylase enzyme. Our Brut XPA showcases an extremely light malt backbone with a balanced hop character. A dry profile with orange and stone fruit notes are displayed here.
Symmetry Is Bliss - DDH NEIPA
IPA - New England / Hazy It looks like New England IPAs are here to stay and we are stoked about this one. Featuring our favourite experiment hop HBC-586 alongside the classic Citra, expect overwhelming notes of lychee, mango, and citrus. In true Irrational fashion, we also decided to switch up our yeast from Hydra to Foggy London this time around to experiment with.
Karoshi - Mango Sencha Rice Pseudo-Lager
Lager - Japanese Rice By frankensteining the most popular tea in Japan (sencha) and one of our favourite Japanese beer styles (Rice Lager) with a hint of dried mango, we had a challenge to balance all these delicate flavours. Expect rich mango, earthy, and herbal notes all backed by a crisp finish.
Midi - Tropical Grisette
Farmhouse Ale - Grisette Our modern interpretation on this classical style. We started a traditional malt bill and yeast strain but allowed our creativity to shine for the other ingredients in this beer. To increase depth and round out the flavour profile, we used a new world hop heavy hitter Cashmere and a hefty cold side addition of coconut flakes to bring out the subtle tropical notes. Expect light notes of Melon, coconut, and fruit salad.
Ethereal #007 - West Coast Pseudo-Pilsner
Pilsner - Other
Hyperbolic 2022 - Imperial New England IPA
IPA - Imperial / Double New England / Hazy If we didn’t brew some type of hazy for our birthday celebration we were certain the people would riot. But why stop at another New England, let's up that ABV and include some cryo hops into the equation. A thick and creamy malt bill with multiple layers of hop dosing over a plethora of varieties gives a deep tropical hop saturation. While the ABV is up there, we’ve managed to keep the alcohol heat down and the juicy hop character up. Expect nothing short of a juice bomb with citrus and tropical fruits.
Irrational Terroir - Saison Collab
Farmhouse Ale - Saison This one has been a long time in the making! We decided to team up with our friends over at @LongroofBrewing for our first collaboration brew. The brewers decided on keeping this simple by brewing the same base wort and mix things up by pitching different strains of yeast. The idea was to compare how both process, place, and yeast can influence the end product. For Irrational Terroir, we brewed this at Irrational and pitched our go-to workhouse French Saison into this batch fermented on hot end resulting in an estery-phenolic masterpiece. Expect bold notes of pineapple and peppercorn in this one. Make sure to try both side-by-side to get the full terroir experience!
Longroof Terroir - Saison Collab
Farmhouse Ale - Saison This one has been a long time in the making! We decided to team up with our friends over at @LongroofBrewing for our first collaboration brew. The brewers decided on keeping this simple by brewing the same base wort and mix things up by pitching different strains of yeast. The idea was to compare how process, place, and yeast can influence the end product. Longroof Terroir was brewed down at Longroof and pitched a new yeast blend Jötunn. This yeast is especially interesting because it is blend of a diastatic saison strain with a Kveik strain. Expect a soft mouthfeel with fruity and plantain notes. Make sure to try both side-by-side to get the full terroir experience!
Counterculture
IPA - New England / Hazy

70 Acre Brewing

6000 Buckingham Dr #310, Sherwood Park, AB T8H 2C5, Canada 587.456.8381 70acre.com Micro Brewery
Prepare to be amazed by the craft beer wonderland that is 70 Acre Brew Co in Sherwood Park, AB! Dive into a world of fresh and innovative brews, many crafted with locally-sourced ingredients that capture the essence of the province. Step inside their expansive 100-seat taproom, where you'll discover a vibrant atmosphere buzzing with excitement. Ascend to the upper-level mezzanine for a bird's-eye view of the action below, or bask in the sunshine on their charming outdoor patio, where furry friends are always welcome. But the excitement doesn't stop there! Their kitchen churns out mouthwatering handmade pizzas, tantalizing sharable plates, and weekly sandwich specials that will tantalize your taste buds. With an ambiance that's as inviting as it is versatile, 70 Acre Brew Co is the perfect destination for all ages and occasions, from casual gatherings to unforgettable private events. Come experience the magic for yourself! Micro Brewery
Hendaze’d & Confused
Pale Ale - New England / Hazy This Hazy Pale Ale is a bold, hop forward ale. Clouded and Amber in colour and appearance. Medium bodied and rich in texture. Generous additions of bright, exotic hops that conjures a deluge of candy, tangerine, citrus and melon. Layered within grassy bitterness that recedes with each sip.
India Pale Ale
IPA - American
Bossman
Lager - Pale The Bossman was influenced by lager styles from Japan, Germany and the American prohibition. This medium bodied, copper lager is our original brew. It has a malt forward backbone that is accentuated by a crisp, dry finish.
Firehouse Kolsch
Kölsch
Tropical Sour
Sour - Other Pale, medium bodied and bursting with mysteriously, bright, equatorial character. Brilliant pineapple aromatics coupled with lime/citrus and sweet melon flavors. Finishes with fleeting bitterness and balanced acidity. *no fruit or flavorings added*
Raspberry Sour
Sour - Fruited
Prairie Sun-Ryes
Farmhouse Ale - Saison
Cream Ale
Cream Ale We have cold fermented this ale and allowed it to condition to give it lager like qualities. We have also nitrofied this beer which gives it an incredibly smooth mouthfeel and cascading foam. One would almost say it's creamy. A truely unique beer drinking experience.
Espresso Milk Stout
Stout - Milk / Sweet
Oktoberfest Marzen
Märzen A cold conditioned, traditional Bavarian beer. Medium body and malt forward with notes of toast, biscuit, caramel and honey.
Cherry Sour
Sour - Fruited
What's Eating Gilbert Grapefruit?
Fruit Beer Designed with refreshment in mind. Crisp, light bodied lager brewed with Citra hops and Pink Himalayan Salt. A large infusion of Grapefruit gives this beer a distinctive citrus aroma and straw coloured appearance. Perfectly balanced for warm weather drinking.
The Jackie - Chocolate Milk Stout
Stout - Milk / Sweet A decadent treat, conditioned with cocoa nibs and dark chocolate provided by our good friends at Jacek Chocolate Couture. Aromatics are reminiscent of chocolate cake, coffee, caramel, cherry and subtle tropical fruit. It is full-bodied and semi-sweet. *Contains lactose
You Need To Chill Pils
Pilsner - Other
Brazilian Yellow Bourbon Bean Schwarzbier
Schwarzbier Created in Collaboration with Roasti Coffee Co. This complex, nitrified beer presents as light to medium bodied, dark brown in colour and topped by a silky, ivory head that persists while evenly lacing your glass. Rich in flavour with prominent notes of dark chocolate, toffee and roasted coffee. Refreshingly balanced, it’s a perfect pick me up!
Nitro Oat Stout
Stout - Oatmeal
Saison Des Mimosa
Farmhouse Ale - Saison
Nitro Cream Ale
Cream Ale
Belgian Dubbel
Belgian Dubbel A complex and cold conditioned, traditional Trappist ale. It presents as deep copper with medium body and a decadent mouthfeel. Expect bread, brown sugar, dark fruit and banana with floral, honey aromatics and a warming, slightly dry finish.
Nitro Salted Guava Lime
Sour - Fruited
Cloudy With A Chance of Banana
Wheat Beer - Hefeweizen
Nitro Cherry Wheat Ale
Wheat Beer - American Pale Wheat A refreshing treat for the season. As the name implies, this beer is bursting with dark, sweet cherry. Expect a rich, pillowy mouthfeel with background notes of honey, melon and flowers.
Irish Red Ale
Red Ale - Irish
Experimental Hazy IPA
IPA - New England / Hazy
Tripellin’ Out
Belgian Tripel

Longroof Brewing Co.

72 Ave NW, Edmonton, AB T6E 0Z3, Canada 780-435-0158 http://www.longroofbrewing.ca/ Micro Brewery
Experience the dynamic atmosphere of Longroof Brewing Co., Edmonton's premier back-alley brewery. As you step into their open-concept taproom, immerse yourself in a world of tantalizing brews that change with the seasons. Their spacious dog-friendly patio invites you to unwind with a cold craft beer, surrounded by the buzz of conversation and the aroma of locally made snacks. Located on Happy Beer Street, Longroof Brewing Co. offers more than just beer—it's an invitation to join a community united by a love of quality brews and shared experiences. Cheers to Longroof Brewing Co.! Micro Brewery
Happy Beer Street Mega Collab Sour Time
Sour - Other Hint of stone fruit , guava and orange zest!
Belfast Stepchild
Red Ale - Irish This Irish Ale has approachable bitterness and sweet caramel that finishes clean. It's like a "Ceili" in your mouth and everybody is invited! Oh yeah, and it's made with a bunch of sweet potato in there!
Melo’d & Yelo’d
Fruit Beer This Calamansi Fruited Ale tastes like mandarin orange creamsicle in a glass!
All Up In Ya
IPA - New England / Hazy
Origin: A Trinity IPA
IPA - American Brewed with the “Holy Trinity” of hops, Simcoe, Mosaic, and Citra.
Brass Monkey
Lager - Amber / Red Just in time for Brass Monkey weather, we brewed up a dark amber, to ease us all into the inevitable temperature decline. Amarillo and Autumn. Yum.
Glimmer of Hop
Pale Ale - American
Bang a Gong - A Trinity IPA
IPA - Farmhouse The second in the Trinity IPA series, using the Holy Trinity of hops Simcoe, Mosaic and Citra certainly wears a hubcap diamond star halo in all its holyness. This time we used Norwegian Kveik yeast to create a pleasantly assertive patio pleaser. Big sweet orange peel notes with just the right amount of bitterness to create a zen like balance. It's time to get it on, Bang a Gong.
Corn N’ Beans
IPA - New England / Hazy Corn n’ Beans Tropical Hazy Pale Ale 6.2% Pineapple, Grapefruit, Melon, and a hint of Coconut. This is a Tropical Mind Funk!
The Crantagonist
Wheat Beer - Witbier / Blanche A healthy dose of Cranberries and fresh ginger make this Fruited Wheat Ale the perfect combatant for the debilitating thirst brought on by the summer sun.
23 Hours In A Bus
IPA - American Jump in your bus and head down the coast...see how far you can go in 23hrs...when you get to Chico, tell them Longroof sent you. Dank pine and citrus dominate this classic West Coast IPA. It's groovy.
Ye Olde Local
Mild - Dark This dark mild is a traditional English ale. It is light malt forward with slight caramel flavours for that touch of sweetness.
Dark Axion
Stout - American Slight roast, hints of coffee, and a light dry finish make this Summer Stout perfect for the patio. Theoretically, we think you should swing by and give this cold dark matter a try.
First Crack
Wheat Beer - American Pale Wheat Citra hopped wheat ale
2nd Perspective
Porter - American Our take on an American Porter. Hints of rich chocolate and coffee tantalize your tastebuds. With a dry, clean finish, you'll have a hard time having just one!
Nebali Hazy Pale Ale
Pale Ale - American
Ouvre
Farmhouse Ale - Saison
Flying Squirrel
IPA - New England / Hazy Collab with Growlery
Lolligo’s Ink
Stout - Other
Trident of the C
IPA - American
Little Rebels
IPA - Rye
Folie De La Lune
Farmhouse Ale - Saison
Chin Hook
IPA - American
Black Eye PA
IPA - Black / Cascadian Dark Ale
Hallows Eve
Stout - American

RavenWolf Brewing

45c South Ave, Spruce Grove, AB T7X 3A3, Canada (780) 718-4783 https://www.ravenwolfbrewing.com/ Brew Pub
Step into the cozy embrace of RavenWolf Brewing Company, nestled in Spruce Grove and lovingly crafted by a tight-knit family. Beyond its unassuming exterior lies a warm and inviting haven, adorned with intriguing sights to behold. With a full menu and an impressive array of 11 beers on tap, including cider and wine selections, RavenWolf ensures there's something for everyone. From lively Happy Hours to vibrant live music and engaging events, there's always a reason to join in on the fun. Embracing traditional-style brews with a unique Alberta twist, RavenWolf invites you to become part of their close-knit family. Come raise a glass and share in the cheers! Brew Pub
A Peach And A Mango Walk Into A Bar
Sour - Fruited This Peach Mango Sour is Juicy and balanced sweet fruity notes and a tangy sour finish.
Sköl IPA
IPA - American Four different “C” hops provides a big bold citrus flavour and aroma
Riona's Irish Red
Red Ale - Irish Caramel and malt-forward with a clean dry finish
Properly Obnoxious
Pale Ale - English Properly built with a British malt backbone and dry hopped with an American flair. English Hop character, subtle bitterness.
Grove City Kölsch
Kölsch Easy drinking, German style ale. Brewed with Alberta grown Noble hops and malt
Smoked Oatmeal Stout
Stout - Oatmeal Our Oatmeal stout recipe with whiskey barrel smoked malt
Smokin Blonde
Smoked Beer Randal's favourite new beer! This beer is a smooth blonde lager with a gentle cherry wood smoked presence.
Groovy Session Ale
Pale Ale - American A light and mild flavoured ale that has nice hop undertones.
Berried Treasure
Wheat Beer - Other tart & sweet, a raspberry blueberry combination
Red Sombrero Mexican Lager
Lager - Mexican Smooth, clean and easy drinking, our lightest beer yet. Brewed with patio season in mind.
Bards Brown Ale
Brown Ale - American Chocolatey nutty goodness sums up this brew. Easy drinking with a smooth finish but full of flavour.
Margarita Gose
Sour - Traditional Gose Nice line and salty taste
Conspiracy Oatmeal Stout
Stout - Oatmeal Dark, silky smooth ale, with a bold roast character, finishing with hints of dark chocolate and molasses
RW Pils
Pilsner - German Clean, Crisp and refreshing lager. Showcasing Alberta's Malt and Hops. 100% Alberta ingredients.
Tower Red
Red Ale - Other A beautiful balance of hops and malt makes this a beer for any occasion or flavour profile. Caramel malty top notes with a big hoppy finish.
Double Black IPA
IPA - Imperial / Double Black
Applewood Smoked Sour
Sour - Other
Black Barb Gose
Fruit Beer
Seven Thirty One
Pale Ale - English This pale ale has a clean malt backbone as the base with a fresh citrus aroma and flavour. It’s a wet hop beer with a touch of dry hops to balance. There is a moderate lingering bittnerness taste and definitely worth a try!
Simple Things Lager
Lager - American In collaboration with Steve Newsome; local country artist we have a new brew on tap. Simple Things Lager. It's Simple crisp and smooth.
Badass Radler
Shandy / Radler Refreshing and crisp with notes of grapefruit and hints of orange. Coming in at 5% ABV our take on a Radler is Badass.
South Avenue Lager
Lager - Amber / Red
Anokawolf Kolsch
Kölsch Infused with botanicals from Anoka distillery
Midnight Breeze
Lager - Dark
Community Oatmeal Stout
Stout - Oatmeal Dark, silky smooth ale with a bold roast character, finishing with hints of dark chocolate and molasses

Sea Change Brewing Co Beaumont

5302 50 St, Beaumont, AB T4X 1E5, Canada (780) 784-2996 http://seachangebeer.com/ Micro Brewery
Nestled in the heart of Beaumont, Sea Change Brewing Co.'s taproom beckons with the promise of adventure and exceptional brews. From their humble beginnings as a micro-brand to becoming an award-winning gem in Alberta's brewing scene, their journey is as rich as their flavorful creations. With each sip, you taste the dedication of a team fueled by passion and creativity. Join them for an unforgettable experience where craft beer meets community spirit, and every glass is a testament to their unwavering dream. Cheers to good times and great brews! Micro Brewery
Star Maiden
Sour - Other The first of four in our new Power Sour series is the electric queen; Star Maiden! Charged up with passion and balanced with delicate Hibiscus, don’t be fooled by her sour attitude. She’s subtly sweet and easy on the eyes. A signature splash of tropical passionfruit with subtle fruit aromas, the tart flavours are offset by light lingering sweetness.

Talking Dog Brewing

10 Westwind Dr #216, Spruce Grove, AB T7X 0Y5, Canada (780) 571-4220 https://talkingdogbrewing.ca/ Micro Brewery
Step into The Talking Dog Brewing, Spruce Grove's premier brewery and taproom destination! Enjoy the wonderfully hand-crafted beers served in their warm and inviting taproom atmosphere. Join them for rotating seasonal brews alongside family and friends, and indulge in their full menu featuring scratch-made dishes crafted from locally sourced ingredients. Don't forget to take home your favorite brews with their convenient off-sales options in cans or growler fills. Embrace the taste of Alberta with pride at The Talking Dog Brewing! Micro Brewery
Chase Your Tail Nut Brown Ale
Brown Ale - English
French Bulldog Saison
Farmhouse Ale - Saison
Good Golden Cream Ale
Cream Ale
Working Dog IPA
IPA - Other
Astro Galaxy Pale Ale
Pale Ale - American
Front Seat Dog
Red Ale - American Amber / Red
Sled Dog Spiced Winter Ale
Winter Ale
Hellhound Black IPA
IPA - Imperial / Double Black
Put Up Your Dukes
Pilsner - German
Wet Nose Oatmeal Stout
Stout - Oatmeal Silky smooth oatmeal stout.
Santa's Little Helper Gingerbread Brown Ale
Brown Ale - Other
Canadian Maple Red
Red Ale - American Amber / Red
Backyard Lunatic Crabapple Cream Ale
Cream Ale
El Perro Pequeno
Other
Berry Good Dog Blueberry Blonde
Blonde / Golden Ale - Other
Dog Parks And Rec Raspberry
Fruit Beer
Poochie Keen Peach Saison
Farmhouse Ale - Saison Peach Saison
Pratende Hond
Lager - Pale
Zoomies Espresso Stout
Stout - Coffee
Adventure Hound Vanilla Rooibos Saison
Farmhouse Ale - Saison
Follow Your Nose
Wheat Beer - American Pale Wheat Fruit loop wheat ale
Groggy Dog
IPA - American Hazy IPA
Just Press Paws
IPA - Session
Puddle Jumper Hazy White IPA
IPA - White / Wheat
Little Dog On the Prairie
Sour - Fruited

Arcadia Brewing Co.

10712 120 St, Edmonton, AB T5H 0W7, Canada (825) 512-5164 http://www.arcadiayeg.com/ Brew Pub
Prepare to step into the heart of community at Arcadia Brewing Co, where the love for craft beer is rivaled only by the warmth of camaraderie. From the moment of its inception, this brewery has been on a mission to foster a sense of belonging for all who cross its threshold. More than just a purveyor of exceptional brews, Arcadia Brewing Co serves as a sanctuary - a place where individuals from all walks of life can converge, unwind, and forge meaningful connections. Whether you're a seasoned beer enthusiast or a newcomer to the craft, you'll find a home among kindred spirits here. So come, raise a glass, and let the spirit of community envelop you at Arcadia Brewing Co. Brew Pub
The Whistling Pig
Pale Ale - American Brewed in honour of The Libertines. Sessionable New England Pale Ale with a pleasant bitterness and tropical aroma. Designed to be an easy going every day beer whenever the mood strikes!
Coliseum
Blonde / Golden Ale - Other Light-bodied easy drinking blonde ale. Delicately hopped and well balanced bitterness. Brewed in honor of the Coliseum and every beer that accidentally rolled down from the nose bleeds to the upper terrace.
Go Back To The West Coast
IPA - American Remember west coast IPA's? This is reminiscent of a time before the haze craze. Approachably hoppy IPA, Distinct Tropical/ Pine-y Bitterness but well balanced with a dry finish.
Love, Ire And Sour
Sour - Other We get it, some people love sours... some people hate them, but we can all agree on one thing: we Love Frank Turner! So we wanted to name a beer in his honor and what better way than paying our respects to his album “Love Ire & Song”. This dry hopped sour NEPA brings big aroma notes of fresh punchy guava and is bursting at the seams with citrus and pineapple flavors. Sensibly acidic for the sour fans and pleasantly juicy for the rookies!
Cuppa Coffee Kölsch
Kölsch Every batch will feature a new coffee from our friends @rogue_wave_coffee. This batch will be a Natural Ethiopian Nensibo Suke blend. A German-inspired ale that was lagered for 5 weeks, producing delicate citrus aromas and a crisp, clean finish. Carefully blended with a natural Ethiopian coffee to add a subtle stone fruit brightness. Here's to all the nights we should have had just a cuppa coffee
Ruff Riland RD.
Stout - Irish Dry Blending notes of bakers chocolate, smoky earthiness and molasses this stout offers a pleasing robustness for such a small beer. This beer is meant to be enjoyed with friends & loved ones to appreciate and remember those you've lost, but also for those you have in your life.
Dirty Pretty Pilsner
Pilsner - German
Sister Moody
IPA - American Our version of a San Diego IPA Expect wonderfully peachy floral aromas accompanied by a discerning pine forward bitterness balanced by a boatload of grapefruit and passionfruit flavours.
Good Bit Blueberry
Sour - Fruited Berliner Weisse
Bad Bad Gingerbread Ale
Cream Ale Creamy, gingerbread, spicy. Light and delicious.
On Call
IPA - New England / Hazy
Waterford Irish Red Ale
Red Ale - Irish
Vibe Check Sour Ipa
IPA - Sour Pleasantly tart, moderate bitterness, strong notes of pinnaple, softer undertones of guava, apricot, coconut, and mint
A Call From Beyond
Porter - Other Smoked Habanero Porter
Heart of the Matter
Wheat Beer - Hefeweizen
Liebe Ist Liebe
Lager - Helles Using Pilsner, Munich, and Vienna malts directly from Bavaria, expect exceptional aromas of honey, almond, and hazelnut to guide you through a crisp smooth caramel finish. The use of hops in this beer is only to provide balance and the yeast, to provide a clean, dry finish.
King Arthur Cherry Vanilla Milk Stout
Stout - Milk / Sweet Creamy milk stout flavoured with cherry & vanilla.
Death Disco
Porter - Other Rich, complex, with a medium build, and lightly spicy is what you get from this smoked porter.
CBG Autumn Ale
Historical Beer - Adambier
Mo Money Mo Pomegranate
Wheat Beer - American Pale Wheat
Take Your Shot
Lager - American
Missed the Bus
Lager - Vienna
Steven Adams
Pale Ale - American Single hop
Road Trip To Ontario
Wheat Beer - Witbier / Blanche Pours a soft, cloudy yellow. Expect aromas of black peppercorn, white wine must, pineapple, and vanilla topped by a bright white and pillowy foam. Intense Five Alive flavours fill your pallet along with bannana, sweet red apple, coriander, and vanilla.
One More Then I Have To Go
Farmhouse Ale - Saison A small batch saison.

Sturgeon Brewing Company

9918 100 St #101a, Morinville, AB T8R 1K8, Canada (780) 939-4389 http://sturgeonbrewing.beer/ Nano Brewery
Step into the thriving atmosphere of Sturgeon Brewing Company, the newest gem of Morinville, Alberta. Nestled in a lively downtown strip mall, they're making waves as the town's first brewery. With a commitment to brewing small-scale batches bursting with innovation, every visit promises an adventure for your taste buds. Despite challenges, their dedication to community support shines through. From humble garage beginnings to a flourishing brewery, they're thrilled to share their passion for great beer with you. Join them for a taste of something truly special at Sturgeon Brewing Company. Nano Brewery
Farmhouse SMaSH - Trident (Small Batch Series)
Farmhouse Ale - Other SMaSH Two Row with Trident Hops
They’ve Lost Their Rinds
Spiced / Herbed Beer Watermelon Jolly Ranchers added
Boots On The Ground
IPA - American Old school west coast meets new school hops. Balanced hints of pineapple & pine. "This IPA is seriously good and I'm an IPA guy." - Kyle
Head In the Clouds
Pale Ale - American Our hop forward Pale Ale. We tend to change it up from time to time. The hops that is. "Proper amount of hop." - Fred
Combine Cream Ale
Cream Ale The top seller out of our taproom. Clean, smooth, easy drinking. Straight to the point. "Crisp, light summer suds." - Denver
Raspberry Cream Ale
Fruit Beer This was our first beer to sell out opening day! It's a sneaky 6% for a light bodied beer. "Tastes like raspberries." - Madison
What I’m All About Stout
Stout - English We don't have a flagship beer but if we did, maybe it would this one? "Hard to screw up a stout. This is good." - Kevin
Dark Mild
Mild - Other One of our favorites at the brewery! Complex, with each sip more of the story unfolds. "The Dark Mild is fantastic!!" - Ivan
Voltron Session Sour
Sour - Other Hopped session sour
Malty Dimensional
Porter - American A robust porter
100 St. Wheat
Wheat Beer - American Pale Wheat
O’Burgundy Irish Red (Small Batch Series)
Red Ale - Irish St Patrick’s Day Small Batch
Wake N’ Cake
Cream Ale 1st Birthday beer made with real cake
Grandin Funk Saison
Farmhouse Ale - Saison
Mango Sour
Sour - Fruited The first of our rotating kettle sours. Tart with a splash of mango. "Patio beer." - Rhonda
Lost Boys Malted Seltzer - Peach
Hard Seltzer Malted Seltzer with Peach
Belgian Blonde
Belgian Blonde This beer may not have been exactly as we intended but we loved it. A neat little bubble gum note is hidden within. "This is better than I expected." - Darren
Cherry Cream Ale
Cream Ale Same as our raspberry beer, but different. "Mild cherry taste which was just right." - Kevin
Saturday Morning Cartoons
Brown Ale - English
Brhubarb Sour
Sour - Other
Cherry H'evan Sour
Sour - Fruited Made with local Evan's cherries.
Lost Boys Malted Seltzer - Loomi
Hard Seltzer Half beer and half seltzer with Loomi
Backyard Blonde
Blonde / Golden Ale - Other Tossed in some El Dorado hops and you can taste the hints of peach shining through. "Not bad." - David
Cascadian Red Ale (Small Batch Series)
Red Ale - Other Cascading Red Ale
Almighty Amber Ale
Red Ale - American Amber / Red

Endeavour Brewing Company

215 Carnegie Dr #4A, St. Albert, AB T8N 5B1, Canada (780) 752-3777 https://www.endeavourbrewing.com/ Micro Brewery
Endeavour Brewing Company | St. Albert | Craft Beer EndeavourBrewing is a family and community orientated craft brewery starting in St. Albert (215 Carnegie Drive). We will be opening in early 2018. Welcome to Endeavour Brewing, the vibrant heart of St. Albert's craft beer scene! Families and friends gather in a warm, welcoming atmosphere where all kids are invited to join in the fun. Driven by their passion for exceptional brews, the folks at Endeavour have crafted their favorite pints with meticulous care and dedication. Each sip reflects their commitment to consistent quality and the freshest ingredients. Endeavour Brewing is more than just great beer - it's a hub of community and connection. Whether you're sharing a pint with loved ones or enjoying an active lifestyle with friends and colleagues, Endeavour's beers are the perfect companions for every occasion. Cheers to unforgettable moments and fantastic brews! Micro Brewery
Sun Smacked Lime Gose
Sour - Fruited Gose
Sudden Draft
IPA - American Sudden Draft is a well-balanced IPA that combines British malts and yeast with American hops. The aroma starts off with a touch of citrus but then turns into peaches. The hop bitter starts low then builds to a pinnacle, but always maintains a balance even in its big finish.
Tumbling Goat
Pale Ale - Belgian The Tumbling Goat is a biscuity Belgian Ale that has been hopped with fruity Azacca giving it notes of pineapple, mango, and melon which compliment the spicy clove and red fruit aromas that the Belgian yeast provide.
Express ESB
Bitter - Extra Special / Strong (ESB) This is an average-strength English ale that balances the malt and hops. The ESB is a deep copper colour with good clarity and a low off-white head. The beer has medium bitterness with a moderately low caramelly malt sweetness and bready / biscuity complexity. Hop flavor is earthy, resiny, and floral from traditional UK hops that give this beer high drinkability.
Lost Flip Flop
Farmhouse Ale - Saison Lost Flip Flop is the perfect patio beer. It is fermented with a traditional French Saison yeast, but that where the tradition ends. A healthy dose of Citra and Sorachi Ace hops gives this beer a strong citrus, lemony and tropical aroma. The aroma and flavour makes this a very refreshing beer on warm summer days.
Skyline
Pilsner - Czech / Bohemian This is a rich Czech Pilsner, with considerable malt and hop character and a long, rounded finish. This beer is golden and has a dense, long-lasting, creamy white head. The beer is complex yet well-balanced and refreshing. The malt flavors are complex for a Pilsner-type beer, and the bitterness is strong but clean and without harshness, which gives a rounded impression that enhances drinkability.
Awning Attack
IPA - Imperial / Double This juicy DIPA has notes of guava, grapefruit, pineapple and pine resin, balanced by caramel and light toffee. This is a great beer to sip on the patio in the sun.
Daly Jolt
Porter - American Daly Jolt Porter has a complex malt profile of roasted barely, chocolate, brown, and smoked malts that work together to create depth and intrigue. This beer is also intentionally outside the style guidelines with a healthy dose of pine and citrus hops that further the beer’s complexity.
Cloudy Peaks
IPA - New England / Hazy
End of Trail Pale Ale
Pale Ale - American
Accidental Beary Saison - Raspberry
Farmhouse Ale - Saison Our Accidental Beary Saison is a truly sensational easy-drinking beer. We plan to change up the berries in the Accidental Beary each season. The raspberry version is very rich with flavor / aroma with a beautiful pink colour. The beer still exhibit the traditional Saison yeast and citrus tones from the hops.
Murky Cavern
Lager - Munich Dunkel This dark brown lager is rich with deep bready-toasty flavours with hints of nuts, roasty and chocolate. It finishes crisp and clean with a low spicy herbal hop tones.
Last Corner &ator
Bock - Doppelbock
Yard Sale
Bock - Single / Traditional Aromas of raisin compliment intense flavours of caramel and biscuit in this crisp, strong German-style lager. Best enjoyed with friends on a cold, fall day.
Sun Smacked Haskap Gose
Sour - Fruited Gose This is the Sun Smacked Gose with Haskaps. What is a haskap? It is a berry that tastes like a blueberry and a raspberry. It is tart, sweet and juicy which pairs really great the lemony tartness of the Gose. We get the haskaps locally from Bokey Blooms Farm. They are a u-pick farm north of St. Albert.
Evelyn - Barrel Aged Belgian Blonde
Blonde / Golden Ale - Other This is Endeavour Brewing’s first mixed fermentation beer release. The base beer, a Belgian Blonde, was brewed in early February 2021 and has spent 9 months maturing in oak wine barrels where Brettanomyces yeast performed its magic. This combination results in a beer with wonderful stone fruit (nectarines, apricots) aromas. The low acidity makes this beer easy to drink and allows the citrus, light baking spices and oaky/wine notes to come through.
Elliott
Sour - Flanders Red Ale Dark red, Barrel aged 12 oz glass of angel blood
Adventure Brew
Bitter - Extra Special / Strong (ESB) Our very first beer brewed at Endeavour. The beer has distinct caramel and biscuit malts profile that is complemented by the earthy and herbal hop character. The beer finish with a bitter profile.
On the Hood
Wheat Beer - Hefeweizen NEW BEER TODAY!!! On the Hood is a traditional German Hefeweizen. The yeast provides On the Hood with a very distinctive banana and clove or even bubblegum flavour and aroma character. On the Hood pours hazy and is a golden straw colour with a thick moussy white head. The texture of wheat imparts the sensation of a fluffy, creamy fullness that progresses to a light, spritzy finish from the carbonation. On the Hood is beautifully effervescent making it perfect for summer days.
Devil's Thumb Cascadian Dark Ale
IPA - Black / Cascadian Dark Ale The Devil's thumb CDA is unique dark beer that combines prominent Northwest hops balanced by medium-bodied roast caramel malts resulting in a beer reminiscent of an IPA
End of Trail: Pink Boots Blend
Pale Ale - American Women’s Day Edition with Pink Boots Blend
Bean There Done That
Brown Ale - Other
Oh Those Cakes of Green
Pilsner - Other 2024 Wyrd Beer entry. Green Onion Cake Pilsner.
Ernest Barrel Aged Stock Ale
Dark Ale Barrel aged 9% dark stock ale
5th Birthday IPA
IPA - American

Bent Stick Brewing Co.

5416 136 Ave NW, Edmonton, AB T5A 0E4, Canada n/a http://www.bentstickbrewing.com/
Home Edmonton nanobrewery. Small batches of beer in big bottles, brewed by four people who vary in size.

The Growlery Beer Co.

40 Airport Rd NW, Edmonton, AB T5G 0W7, Canada (587) 497-7714 http://www.growlerybeer.com/ Micro Brewery
The Growlery Beer Co. growlery \grou-'ler-e\ noun; a place of refuge or retreat when one is out of sorts or in ill-humor. Our cozy taproom is located adjacent to the exciting new Blatchford community, minutes within downtown Edmonton. We offer a wide selection of our own, locally produced, craft beer available in both the taproom and offsales. Discover the essence of community and sustainability at The Growlery Beer Co., where every pint tells a story of innovation and eco-consciousness. Nestled along Airport Road, just moments from downtown Edmonton and the vibrant Blatchford community, their brewery embodies a commitment to reducing our ecological footprint and shaping a brighter tomorrow for generations to come. Step inside their taproom and immerse yourself in the lively atmosphere, where each sip of their thoughtfully crafted brews is a testament to their dedication to quality and sustainability. Whether you're gathering for a private event or simply enjoying a casual drink with friends, The Growlery Beer Co. invites you to be part of their journey toward a greener future. Micro Brewery
After Sours Black Cherry Vanilla
Sour - Fruited
Mango Guava Balaclava
IPA - Milkshake Suit up and take your tastebuds for a rip with generous additions of mango and guava, and float across mounds of delightful milk sugar. This milkshake IPA has a subtle addition of lactose to make this a sweet sipper, balanced out by the tropical tartness of mango and guava, and the citrusy hops.
GBC Lager
Lager - American This crisp, clean and slightly sweet lager is exceptionally smooth. Brewed with local Alberta malt and lightly dry hopped, this beer finishes with a vibrant citrus kick that refreshes sip after sip!
Gimme Coffee Or Death - Coffee Kolsch
Kölsch Coffee Kolsch
Tarps Off - Pear Golden Ale
Blonde / Golden Ale - Other
Lush & Hazy
IPA - New England / Hazy
Big Oak Energy
Stout - Other This dark beer is aged on oak spirals, imparting rich and complex flavors of chocolate and oak to the brew. The Big Oak Energy Stout is crafted with a blend of the finest malts, hops, and yeast, creating a smooth and full-bodied beer. Tasting notes include rich chocolate flavors complemented by hints of oak and a smooth finish. This beer is perfect for sipping on its own or paired with a hearty meal and rich desserts.
Great Whyte Belgian IPA
IPA - Belgian This Belgian IPA puts a happy twist on classic wit beer.The fresh orange and citrus flavors are balanced out with coriander and clove. Creating a dry refreshing ale that can be enjoyed over and over.
Dunkel Larry
Lager - Munich Dunkel
Locked & Lemon'd - Lemon Meringue Sour
Sour - Fruited Collab with New Level
Vega
IPA - American Our Vega West Coast IPA is dedicated to the aviation pioneer Wiley Post, who landed his Lockheed Vega on the field that was once outside of our brewery as part of his record breaking, eight-day round-the-world trip in 1931. It pours a sunset orange with bold citrus and pine on both the palate and aroma.
1929 Kolsch
Kölsch Our 1929 Kölsch pays homage to Canada's first licensed airfield., which is just outside our front door. It's a classic style that pours a beautiful straw-yellow colour, is light on the palate, and has a grainy, crisp finish.
Turbo Prop
IPA - New England / Hazy
Golden Ticket Vietnamese Coffee Stout
Stout - Coffee Brewed in collaboration with our local pals CRW Orient Coffee this stout is no shy guy! Bold roasty notes, reminiscent of its ancestor brew, and finished with highly aromatic, locally roasted Vietnamese Coffee. This beer is velvety smooth with some lactose added for sweetness.
Wild Barry Strawberry Ale
Fruit Beer This pillowy offering provides a smooth mouthfeel that is here to stay. Bursting with aromas of strawberry and with a slight sweetness to balance the tartness of this IPA, the strawberry flavours linger after each sip providing you with a sweet reminder of what the next sip will bring.
Tarps On - Raspberry Porter
Porter - Other Winter is here, it's time to toss those tarps back on! We wanted to bring you a Porter with rich, roasted malt character and subtle chocolate undertones, balanced by a unique combination of sweetness and fruity notes of raspberries. Flood the ice, bust out the toboggans and enjoy this little treat all winter long.
Twin Prop Double IPA
IPA - Imperial / Double
Saskatoon Ale
Fruit Beer Light wheat beer with a healthy addition of locally grown Saskatoon berries. The pinkish, hazy purple colour of this beer will knock your socks off. Grainy, very slight Saskatoon aroma, and a beautiful subtle berry flavou
Peggy
IPA - Session Clean, malt character with Cascade hops gives this American Pale Ale a flavourful smooth, refined finish with pleasant bitterness. Our first production beer.
Ironside Amber Ale
Red Ale - American Amber / Red New and improved! Rich copper in colour and citrusy hops with aromas of grapefruit and pear. Toasted malt flavours with a balanced bitter finish.
Snowplow Luau
Blonde / Golden Ale - Other We've been longing for an escape from the long & dark Alberta winter, so we brewed this punchy pineapple delight to transport us to paradise. Heavy tropical notes in the aroma and flavour from the hops and a big blast of real pineapple. The combo makes this blonde ale incredibly drinkable, with a nice, dry, refreshing finish (take us awaaaay....) .
Wheels Up
Farmhouse Ale - Saison Hold on tight for the Wheels Up saison! This 7.0% malt-forward beer uses local Rahr and Red Shed grains and Simcoe, Chinook and Amarillo hops.
Wizards of Auz
Pilsner - Other Australian Pilsner-traditional Pilsner with some Australian hops
Mind Bomb
Wheat Beer - Other Peach Habanero Wheat Ale
Phat & Hazy
IPA - New England / Hazy A big beer with a big hop load. We combined Citra and Cryo Hops to make this beer over-the-top…bright, juicy & dank. It has a pillowy mouthfeel and well-rounded bitterness that should satisfy any “hip” hop craving.

S.Y.C Brewing Co

11239 180 St NW, Edmonton, AB T5S 0B4, Canada (587) 388-1177 http://www.sycbrewing.com/ Micro Brewery
SYC Brewing, where SYC stands for Share Your Craft, is more than just a brewery - it's a celebration of courage, creativity, and community. Here, everyone's unique talents and passions are honored and cherished. Whether you're a seasoned craftsperson or just starting out on your journey, SYV Brewing is a place where you can be authentically yourself. It's a tribute to the brave spirits who dare to share their magic with the world, and an invitation for you to do the same. So come, raise a glass, and let's celebrate your craft together. Cheers to your magic! Micro Brewery
Fjord
IPA - New England / Hazy Pairing yeast isolated from traditional Norwegian farmhouse culture and a generous usage of fruity new world hops, tropical fruit and orange abounds in this hazy beauty.
Pineapple F.O.M.O
Sour - Other This is a tart pineapple kettle sour with an abundance of citrus and tropical fruit flavour. Don’t miss out on it like you missed out on the workout recovery.
Clock Out
Lager - American Ultra crushable - the ultimate after work beer.
First Timer
IPA - American Brewed with a focus on the flavour and aroma of Mosaic, Columbus and Centennial hops with bitterness to balance. Our First Timer IPA is a blend of fruity and dank hops. 100% Alberta malt. Fruit, citrus, dank hops
Afternoon Hoot
IPA - Session Made with locally sourced malt barely and hops descended from a hop vine found growing wild in the shadow of the Canadian rockies. Expect notes of tangerine, lemon and flowers.
¡Salud!
Wheat Beer - Other This is a Kveik fermented wheat ale with Sabro Hops. Perfect for the upcoming hot summer days and long fun nights. This beers’ flavour and aroma are that of freshly blended piña colada and orange slices complemented by the subtle tartness of a wheat ale.
Purple City
IPA - Triple
Pontificato
Pilsner - Italian Italian pilsner Earthy, spicy noble hops provide pleasant aromas of flowers and citrus fruit, supported by a classic pilsner malt. Assertive bitterness invites the next sip.
Lunar Phase
Pale Ale - Belgian Pairing fruity and spicy franco-belgian yeast with fruity, piney, new world hops, this beer is a nod to the cyclical nature of brewing. Passionfruit, pine, spice. Tomorrow available after 4:00pm!
Dankeroo
IPA - American Hopheads rejoice, we selected a few zips of the dankest varieties available to bring you our take on a west coast IPA. Moderate bitterness, fruity with a dank herbal complexity.
Kreature
Pumpkin / Yam Beer
Curiosity Killed the Cat
IPA - Imperial / Double Full bodied malts and an extraordinary application of choice new age hop varieties.
Nuages Table Saison
Farmhouse Ale - Saison Inspired by the Belgian brews that quenched the thirst of farmers, our Saison is full flavoured yet immensely sessionable. 100% Alberta Malt.
Stay Golden
Belgian Blonde A crisp Belgian style blond ale with subtle fruity esters, mild spice and balancing hop bitterness
Workout Recovery
Sour - Fruited Carrot and mango smoothie vibes, a perfect post workout beer.
Sandy Beach
Pale Ale - American Refreshing bright and hazy pale ale conditioned on sea salt and fresh citrus
Invierno
Stout - Imperial / Double A rich and malty full bodied stout made with frigid Canadian winters in mind.
Hot Summer Nights
IPA - American Juicy Citrus bomb fermented with kveik and loaded with Citra Sycamore and Amarillo hops
Mad Chillin'
Pale Ale - New England / Hazy A light, crushable beer with notes of passionfruit and pineapple.
Hopsycle
IPA - New England / Hazy For this juicy IPA think lime, grapefruit, orange, mango, and lychee. Using a new dry-hopping technique to accentuate the juiciness as much as possible, this IPA is sure to refresh you in a warm afternoon.
Tarasque
Stout - Irish Dry A roasty, toasty dry sessionable stout with notes of chocolate, caramel, nuts balances by spicy earthy English hops
Bacchanalia
IPA - Other
Intergalactic Planetary
Pale Ale - American Hazy Pale Ale
Mana Ohana
Pale Ale - New England / Hazy Bright orange in colour, and hazy with notes of stone fruit and citrus.
Accidental Beach
Pale Ale - American A refreshing and bright hazy pale with galaxy hops, conditioned in sea salts and lime zest

Campio Brewing Co.

10257 105 St NW, Edmonton, AB T5J 1E3, Canada (587) 635-1953 http://www.campiobrewingco.com/ Brew Pub
Home - Campio Brewing Co Embark on a flavor-filled adventure at Campio Brewing Co. in Edmonton's vibrant Ice District. With 16 rotating craft beers on tap, alongside mouthwatering Detroit-style deep dish pizza and Alberta-inspired cuisine, they offer a tantalizing fusion of whimsy and quality. As the fourth member of the Bearhill family, Campio embodies Edmonton's blue-collar spirit and artistic flair. Meet Head Brewer Brett Geislinger, whose passion for beer knows no bounds, drawing inspiration from his global travels to craft unique and exciting brews. Join them for an unforgettable experience where creativity knows no limits. Brew Pub
Tropical Pyramid Hazy IPA
IPA - New England / Hazy Big, fruity, full bodied, tropical mango and citrus. 7.0% ALC. / VOl.
Albertosourus Tart Fruit Ale
Sour - Fruited Delicately soured and brewed with loads of boysenberry, raspberry and black current. This tart ale packs so much flavour in a can it requires two hands - unless you are an Albertosaurus - good luck using those tiny arms.
Premium Lager
Lager - Pale Campio's smooth, easy-drinking flagship beer. A premium all malt lager brewed with Olli heritage barley, farmed by the Kozack family for 80 years in Clear Hills, Alberta.
Light Rail Pale Ale
Pale Ale - American Mellow on the bitterness with a delicious citrus and peach character that finishes dry!
Construction Saison
Farmhouse Ale - Saison Dry, light bodied, white wine and berries.
Risky Business
IPA - New England / Hazy
Decade of Darkness
Stout - Oatmeal
The Darkness Rises
Stout - Oatmeal We’ve taken our OG oatmeal stout the “Decade of Darkness” and brought it into the new era with help from our friends at Kaffa Coffee Roasters. Expect rich Chocolate and Toffee notes with an amplified coffee character from cold conditioning the beer on whole El Salvadorian coffee beans.
Take A Risk Hopped Sour Ale
Sour - Other
Once In Oaxaca
Sour - Fruited Taking inspiration from a fluorescent pink street drink in Oaxaca, Mexico known as Horchata con Tuna (the Spanish word for prickly pear…not the fish) we’ve created a complex, tart and delicately spiced sour ale perfect for summer in the sun! Featuring a big fruity and acidic punch of Prickly Pear, balanced with a touch of Mexican Cinnamon and Vanilla this beer will transport you to the streets of Mexico’s culinary capital, without nightmare that is air travel in 2022.
Obrewsky's
Pilsner - German
Nondenominational Abbey Ale
Belgian Dubbel Medium bodied, malty sweetness, dried and dark fruits.
Dulicissima Dark Sour
Sour - Fruited A dessert sour or sorts featuring intense flavours of blackberry and Mexican vanilla dominating the palate with a subtle hint of chocolate and caramel underneath from a smattering of dark roasted malts in the grain bill. Tart, juicy and perfectly sweet
Mandarin Crush Lager
Lager - American Mandarin brut lager collab with Seachange Brewing
Elevator Love Letter
Wheat Beer - Hefeweizen
Czech Amber Lager
Lager - Polotmavé (Czech Amber)
Passiflora
Sour - Fruited Lacto soured ale with passionfruit and peach. Magnum hops. Light and fruity, medium tartness.
Lookin Out My Back Door
Pale Ale - American Brewed in collaboration with our friends just out our back door (and a quick turn south) DOSC. This tart pale ale was brewed to pair with their brunch menu, but goes down smooth any time of day. Orange zest in the whirlpool, a secondary fermentation on sauvignon blanc juice, and a healthy dry hop of galaxy and strata create a blast of citrus on the noise followed by fruity wine notes of passionfruit, peach and grapefruit typically found in your favourite bottle of sauvignon blanc.
Birrifico Pilsner
Pilsner - Italian Honouring the spirit of an Italian Pilsner, while adding a western Canadian twist. A crisp Pilsner base, late-hopped with Saphir hops provides a delightful floral aroma and flavour, with a dash of Canadian prairie wheat to round out the body! Birrifico, it’s Terrifico!
Sauced Spiced Cranberry Sour
Sour - Fruited Sour ale based off a cranberry sauce recipe
Lil Sebastian Miniature IPA
IPA - American A play off of our favourite Aussie Pale Ale, Show Pony from our sister brewery in Calgary, Last Best. Using the same hops, but different techniques, we’ve taken Show Pony and turned it into a Hazy Miniature IPA (horse). Low in abv, but full in body and flavour with notes of peach and grapefruit, along with a touch of lemon and pine. This is a single batch one-off brew, so grab a pint before we have to sing Bye Bye. 3.1% ALC. / VOl.
PB&J (Pineapple Beer W/ Jalepeño) Hefeweizen
Wheat Beer - Hefeweizen A beer inspired by our own PB+J Pizza…and by cutting down on food waste. We took a classic Hefeweizen recipe, and got a little creative with it. Over the weekend before brew day, the kitchen team at Campio cooked up any leftover pizza dough into plain crusts. We then threw them into the Mash with the rest of the grain bill of this beer adding fermentable sugars as well as an extra character to the mouthfeel. We then added a healthy dose of pineapple and jalapeno for a secondary fermentation, bringing forward the flavours of both with just a touch of spice on the back end. While the debate rages on about pineapple on pizza, it has found a new perfect placement in this ester-y fruity, and light spicy take on a Hef.
Weekend Warrior
IPA - Session Brewed in collaboration with our friends down the QE2, Banded Peak Brewing. We’ve built the perfect beer to keep the session going all weekend (summer?) long! A combination of New Zealand hops bring notes of grape, white wine, grass and a hint of black pepper spice to this ultra refreshing IPA, with just enough bitterness to keep you reaching back for more.
XPA #1
IPA - New England / Hazy
I Am Groat
Red Ale - American Amber / Red Balanced, clean malt, restrained bitterness.

Yellowhead Brewery

10229 105 St NW, Edmonton, AB T5J 1E3, Canada (780) 423-3333 http://www.yellowheadbrewery.com/

Odd Company Brewing Oliver

12021 102 Ave #105, Edmonton, AB T5K 0R8, Canada (587) 590-9973 http://oddcompany.ca/ Micro Brewery
Odd Company - Good Cheer Better Beer Here at Odd Company, we’re all about experimentation. Equal parts mad science and fine art, our beers deliver creative quality. Small batch brews mean something new every time you visit. Embark on a flavor-filled journey at Odd Company Brewing Oliver, where chemistry meets creativity in every pour. Step into our world of experimentation, where our brewers blend mad science with fine artistry to craft small batch brews that defy convention. From the garage to the glass, they've perfected the alchemy of beer brewing, promising something unique with every visit. Join them in their pursuit of creative quality and indulge in the innovative flavors that define Odd Company Brewing Oliver. Cheers to good company and great beer! Micro Brewery
Pink Guava Sour
Sour - Fruited
Cherry Hibiscus Wheat
Wheat Beer - Other
Good Chemistry
IPA - New England / Hazy The quintessential Odd Company IPA. Hoppy and Hazy with a balanced bitterness rounding things out. This IPA is dry hopped with healthy amounts of Mosaic, Citra, and Sabro hops that give it a pineapple and tropical aroma and a juicy citrusy flavour.
Mandarina Sour
Sour - Other Sour ale co-fermented with Norwegian Kviek yeast, dry hopped with Mandarina Bavaria. The flagship of our OCB Tang Gang.
Kveik Pilsner
Pilsner - Other A soft nose of sweet grains and crisp hop, accenting the simplicity of the translucent and pale gold pour. A medium complexity of muddled citrus and cracker plays against an otherwise smooth-as-silk body.
Spiced Plum Sour
Sour - Fruited If there is a perfect sour beer for fall, this just might be the one. Juiced with plum and a healthy addition of cinnamon and star anise, this perfectly balanced sour gives you the right amount of spice suited for the season with just the right amount of sourness to enjoy in front of a nice warm fire...or underneath the warm lights of the taproom.
Umarell Italian Pilsner
Pilsner - Italian A light straw gold pour with a nose of spice and herbs. This clean, crisp, and refreshing Pilsner is considered Italian because of its generous dry hop of noble hops Saaz and Hallertau Mittelfruh, giving this highly crushable brew its distinct aroma and hop forward flavour.
Citra Wheat
Wheat Beer - Other This Odd Company Classic Wheat Beer has been hopped with El Dorado late in the boil lending it a delightful pineapple aroma. A modest dry hop of citra hops provides this soft finishing beer with just the right amount of complex melon and lime flavour.
Ginger Brown Ale
Spiced / Herbed Beer This uniquely crafted beer is perfectly suited for the seasonal change. Hopped with Simcoe and Centennial hop's and the addition of a generous amount of fresh ginger, this beer is sure to give you that warm, inviting feeling that you're looking for on these cool fall days.
Yuzu Dashi Sour
Sour - Other Wyrd Bier Adventure
Dark Lager
Lager - Dark Last years gold medal winner! This crisp and refreshing lager is hopped with centennial and cascade hops that bring out a slight citrus flavour that should satisfy both dark beer lovers and patio patrons in need of something crushable.
Passionate Haze
Pale Ale - New England / Hazy Hopped with citrusy Azacca citra and Ekuanot hops has a burst of tropical flavour.
Doughnut Party Chocolate Orange Stout
Stout - Other
Oat Stout
Stout - Oatmeal We are happy to welcome back our Oat Stout for the fall and winter seasons! This beer is rich with roasted malt flavors and has the perfect balance of chocolate and nut. Soft on the palate, this smooth and creamy stout is very enjoyable and easy to drink.
DM Slide Sour
Sour - Fruited
Foggy Daze Pale Ale
Pale Ale - Other
Hopped Munich Lager
Lager - Dark The Odd Company addition of a Munich Lager with a little bit of hop. Complex in flavour while maintaining a crispness perfect for the patio. Hopped with Centennial, Talus and Simcoe to bring about a slight citrus perfectly complimenting the bold body flavours.
Munich Lager
Lager - Munich Dunkel This beautiful copper-bronze lager is bursting with flavour directly from the bread and malt notes and finishes with a light caramel sweetness. The addition of Centennial, Talus and Simcoe hops to the heavy Munich grain bill perfectly compliment this well balanced beer.
Cherry White IPA
IPA - White / Wheat
Fog Horn Pale Ale
Pale Ale - New England / Hazy
Stingray Yuzu Sour
Sour - Fruited
Cold IPA
IPA - Cold A crispier IPA without being a lager, this take on a "Cold IPA" is packed full of flavour from a generous hop addition and dry hop-ing of Strata, Cascade and Ekuanot. Notes of grapefruit and pineapple shine through this highly sessionable IPA perfect for the summer weather.
New Zealand Pale Ale
Pale Ale - New Zealand
Strata Pale Ale
Pale Ale - American
Cerveza Especial
Lager - Mexican Whether you're looking for a patio pint on a 30 degree day or beer that pairs well with your taco night, look no further! Odd Company's take on a Mexican Lager is brewed with a dash of corn in the grain bill that results in a drier, more effervescent lager, allowing for a greater showcase of the serious crispness and light citrus finish. Grab some while it lasts!

Situation Brewing

10308 81 Ave NW, Edmonton, AB T6E 1X2, Canada (780) 705-1377 http://situationbeer.com/

Polar Park Brewing Company

10416 80 Ave NW, Edmonton, AB T6E 5T7, Canada (855) 934-2337 https://www.polarparkbrewing.com/
Polar Park Brewery | Edmonton, AB Edmonton born and brewed. Local menu, legendary events, damn good beer. Come check us out.

Blind Enthusiasm Biera

9570 76 Ave NW, Edmonton, AB T6C 0K2, Canada (587) 525-8589 https://biera.ca/ Micro Brewery
Blind Enthusiasm Brewing | Edmonton AB Edmonton brewery, located in the Ritchie neighborhood. We exist because of our deep love of food and beer. Discover the essence of Blind Enthusiasm at Market brewery, where tradition meets innovation in every sip. Nestled within the acclaimed Biera restaurant, this brewery is a haven for beer lovers seeking something beyond the ordinary. Here, lagers, ales, and barrel-aged beers take center stage, each with its own unique twist on tradition. From dry-hopped lagers to low-ABV ales, Blind Enthusiasm's creations are crafted with a focus on food-friendliness and drinkability, inviting you to explore new flavors with every pour. And when it comes to ambiance, Biera is in a league of its own - a renowned restaurant gracing Canada's Top 100 list multiple times, offering an unforgettable dining experience alongside exceptional brews. Whether you're a beer aficionado or a culinary connoisseur, Blind Enthusiasm at Biera promises an adventure for the senses that's truly unparalleled. Cheers to tradition, innovation, and unforgettable flavors! Micro Brewery
Substancially Complete 2021
Sour - Other Substantially Complete reflects The Monolith both as a physical entity and the beer it produces. This blend is a snapshot of our mixed fermentation program year to year, using Marsala, Red Wine and Cognac barrels of different vintages. After fermenting for 1, 2, & 3 years using a house-blend of microorganisms, the result is our quintessential blend— adventurous, yet balanced, with bright peach and citrus flavour, light oxidative and wine notes, highlighted by a medium acidity. We hope you like it!
ZestyZee
Wheat Beer - Hefeweizen Our unfiltered wheat beer displays classic banana and spice character, tart, thirst quenching finish and has a round, full body.
ZüS
Wheat Beer - Hefeweizen Our unfiltered fall wheat beer has a beautiful amber hue. lt’s subtle banana and spice character is balanced with dried fruit aromatics and flavour.
Union Bhoys
Lager - Pale Union Bhoys Lager was brewed in celebration of the Soccer Team Union St-Gilloise in Brussels, Belgium. This lager was brewed with both wheat and barley, giving it a hazy yellow colour. It has floral and melon fruit aromatics, with clean malt, honey dew, and lychee flavours followed by a dry, lightly bitter finish.
BRO
Brown Ale - Other This dark ale is deep brown in color, medium-bodied, with a combination of rich chocolate and subtle fruit notes. Dark chocolate blends into raisins, dried cherries, and red currants for a surprisingly dry finish.
Extra Special Monk Ale
Pale Ale - Other A light, pale malt showcases this freshly dry-hopped ale. This ultimate version of ESM fisplays a robust tropical hop profile, amplified by a crisp, dry finish and surprisingly low bitterness.
Fabhelles
Lager - Helles This crisp clean lager has a bright gold colour with a heavy floral aroma of honeysuckle. The low bitterness lends itself to a honey like flavour with a crisp finish. Rob’s best friend from Germany, Fabian designed this beer and helped us install our brewhouse. You’re a legend brü.
OKT
Lager - Amber / Red This bright copper lager combines bold stone-fruit notes with complex herbal hopping and balanced bitterness. It finishes dry with lingering herbal and fruit flavors.
Yen ‘til Two
Farmhouse Ale - Saison This special beer is named after a close friend of the brewery. A delicate, fruity ale with lemon zest and pineapple aromas with matching flavour, and a clean crisp, dry finish woth a gentle kiss of bitterness.
One Night In Dunham
Sour - Other This collaboration with our friends from Twin Sails Brewing started one fateful night in the town of Dunham. We were lodged together in a house on a hill, for Brasserie Dunham’s Foudres Unis festival. After sharing a few beers, the plan for this collab was hatched! We departed from our usual base wort, opting to include Cara Aroma and Munich malts. After fermenting for 16 months in Spanish red wine barrels the resulting blend has medium acidity, bright red fruit notes, light wine tannin, and a dry finish.
Nordlichter
Lager - Pale Light and easy-drinking, floral with a gentle hop character, and light in colour. This lager is made for the patio weather that we’re always promised.
Whoops!
Wheat Beer - Other Whoops’ origins lie in an error made in a batch of Union Bhoys many years ago. Too much wheat was added and a new beer was created. We did an aggressive dry hop with German Tettnang to give Whoops a bright hop bite with a menthol twinge. Be amazed at our mistakes!
Mixed Multiple Entendres
Sour - Other This collab with our friends from Sea Change is the second of two beers we brewed together; both were produced using identical ingredients but different processes. This Mixed Fermentation blend was fermented in Italian Moscato Bianco and Chianti barrels for 14 months using a special blend of yeasts and bacteria. The result is bright white wine fruitiness and red wine depth with intense citrus and floral hop character. It has round texture with high acidity, and a juicy finish.
Lager O'Darkness
Lager - Dark Lager O’Darkness is our homage to the classic lighter dark beer. We put our lager twist on it and walk the line between easy drinkability and rich maltiness. It is black in color with high clarity, low bitterness, and notes of dark chocolate and toasty malt. Believe it or not, this is a great patio beer.
Düncan
Lager - Dark Brewed in honour of one of our assistant brewers, this smooth dark lager has chocolate wafer, cola, and dark cherry notes both in the aroma and flavour. It has a low bitterness and finishes very clean and dry.It deftly walks the line between satisfying sipper, and crushable lager.
Ferry of the Damned
Sour - Other Ferry of the Damned is a Quick Turn mixed fermentation beer fermented in stainless steel tanks for 4 months. It was then re-fermented on Riesling Grape Pomace with the addition of a special blend of microorganisms for an additional 2 months. The time spent on the Riesling pomace adds subtle wine character with additional texture and complexity. The result is a unique beer with bright citrus and wine flavours, subtle nutty aromatics, and medium light acidity. - We hope you like it.
Measure of Patience
Sour - Other This beer was fermented using a house-blend of microorganisms in French oak barrels for one year. This batch has a medium-light acidity that showcases a balanced and bright stone fruit character. Measure of Patience reflects our effort and focus during the 5 year journey to release our first beer from The Monolith brewery. We hope you like it.
DEB
Bitter - Session / Ordinary Deb returns 5 years after being a staple in our launch lineup. Deb is a malty English-style ale with a sharp hop bite. Dry hopped with East Kent Goldings, Deb finishes very dry, crisp, and punctuated with orange marmalade and citrus notes. Deb is back and as delicious as ever!
The Mimic
Sour - Other The Mimic is a Quick Turn Mixed Fermentation beer, fermented in stainless steel tanks for 4 months. Our use of the traditional Turbid Mashing process lends to full texture and flavour, while having a very low alcohol content. It is fermented with a special blend of Saccharomyces, Brettanomyces, Lactobacillus, and Pediococcus. This unique blend of organisms gives bright citrus and tropical fruit flavours and aromas, balanced by a round texture and medium acidity.
Extra Special Monk Lager
Lager - Pale This is the lager version of mainstay Extra Special Monk ale. It combines the flavours of the ESM with the smoothness of a lager. It is a pale, hoppy lager with tropical aroma and flavours, low-medium bitterness, and a dry finish.
Sojourn In Sicily
Sour - Other Sojourn in Sicily is a Mixed Fermentation blend featuring unique characteristics imparted by Sicilian Marsala barrels. The beer fermented in the Marsala barrels for 20 months before being blended. This blend is the first led by our brewer Ian “Nar” Nawrot who has been with the brewery since the start. The result is a robust beer with subtle red berry and rose water aromatics, savoury walnut and maple flavours, which are amplified by a medium high acidity. We hope you like it!
Mentis Oculi
Sour - Other MIXED BARREL FERMENTATION Mentis Oculi is the second release in the Dry Hop Series. This blend of one and a half year mixed-ferment barrels is a collision of two worlds. Old World Tettnang and New World Simcoe, two wildly different hops, blend delightfully to dry hop this beer. The result is honey floral, ripe papaya, and light menthol hop character balanced by a full, round texture and medium-light acidity. We hope you like it.
Substantially Complete 2019
Sour - Other Substantially Complete reflects The Monolith both as a physical entity and the beer it produces. This is our quintessential beer - adventurous, yet balanced. This beer was fermented using a house-blend of microorganisms in French oak barrels for one year. It was bottle-conditioned for seven months before release. It has a medium acidity and a bold peach and citrus fruit character.
Fruitful Pursuits: Plum 2019
Sour - Fruited Mix-Fermented in oak barrels. The Fruitful Pursuits Series is made in late summer when ripe fruit is in season and at peak quality. For 2019 Plum we used hundreds of kilograms of freshly harvested Damson and President Okanagan plums which stayed on this mixed-ferment blend for 2 months. The result is bright ruby-purple colour, very prominent plum character, and a medium-high acidity.
Songe D’une Prairie Sauvage
Wild Ale - Other This collaboration with our friends from Brasserie Dieu Du Ciel! is a turbid mashed lager, fermented in Spanish red wine barrels then conditioned with Brettanomyces for 8 months. This process results in floral, honey character, with over ripe fruit and light Brettanomyces notes. It picks up subtle wine fruitiness and tannin from thebarrels and finishes with a delicate tart acidity.

Omen Brewing

9942 67 Ave NW, Edmonton, AB T6E 0P5, Canada (780) 760-6636 http://omenbrewing.com/ Micro Brewery
Home - Omen Brewing Omen Brewing Home Page, Hours of operation and current news. Step into the shadows and experience the allure of Omen Brewing, Edmonton's dark beer haven. Led by the Oswald family, they craft an array of rich, flavorful brews that push the boundaries of darkness. From smooth porters to bold stouts, they cater to both the seasoned connoisseur and the curious newcomer. With meticulous attention to quality and a dedication to innovation, they're setting the standard for dark beer excellence in Alberta. Join them at their taproom or seek out their distinctive cans at your local liquor store. Dare to embrace the darkness at Omen Brewing. Micro Brewery
Knight Rye-der
Roggenbier Velvety smooth mouth feel with spicy rough-edged character
Snowy Owl
Pale Ale - American Easy drinking Clean and crisp
Medieval Wheat
Wheat Beer - Dunkelweizen Foamy head, crisp citrus flavor and creamy mouthfeel
Red Harbour
Red Ale - Irish
Winter Shaker
Winter Warmer
Dead End
Pale Ale - American A light and refreshing beer, lightly hopped with Citra and Amarillo hops.
LitreHosen
Märzen Vienna and Munich malt gives this beer it's bright copper colour, rich toastiness, aroma and a bit of sweetness and spice. This beer is meant to be drank by the Litre till you are nice and Hosen.
Omen Black Forest Cake Special Anniversary Edition
Stout - Milk / Sweet Strong Beer
Raven’s Head
Lager - Dark This black lager differs from other dark beer. With it's light body, roast coffee flavour and chocolaty finish, it is just as refreshing and thirst quenching as any other lager.
Oh Beehave Original
Gluten-Free
El Diablo
Chilli / Chile Beer
Púca (Omen Extra Stout)
Stout - Irish Dry
Casey's Irish Coffee
Stout - Coffee
Omen - Dark Strong
Belgian Strong Dark Ale True to the Belgian style, this beer balances the very malt-forward flavours, with a light to medium mouthfeel and easy drinking texture.
Take Your Pils
Pilsner - German 100% Pilsner malt gives a lighter body and malt flavour with a pale gold colour. The noble German hops shine through with a nice clean crisp taste and light floral hop aroma. Crisp, Clean and Refreshing.
Cartwheel
Altbier - Traditional
Brewery Sleepover
Sour - Other Kettle Sour
Honey Brown
Brown Ale - Other
Dark Season
Farmhouse Ale - Saison Saison Noir 5.5% alc.vol. Welcome to the dark season. With it getting darker earlier and earlier it’s only fitting for your beer to do the same. This Saison is diffrent from a lighter version you might be used to - with a spicy and more complex flavour profile. The earthy undertones and bitterness of the hops, along with peppery yeast phenols and dry finish, make this a must try for anyone who appreciates a Saison.
Smoke Show Old Fashioned
Smoked Beer
Ogarden
Wheat Beer - Witbier / Blanche
Blueberry Snakebite Collab
Other Blueberry Session Ale from Omen & Blueberry Rose from Journey North. Fruity & light.
Spilt Milk
Stout - Milk / Sweet Perfect balance of sweet and bitter
Claustrophobic
IPA - Black / Cascadian Dark Ale
Blueberry Session Ale
Fruit Beer

Sea Change Brewing Co

9850 62 Ave NW, Edmonton, AB T6E 0E3, Canada (780) 784-2996 http://www.seachangebeer.com/ Micro Brewery
Nestled in Edmonton's vibrant brewery district, Sea Change Brewing Co. is the culmination of a passionate journey fueled by creativity and camaraderie. From humble beginnings as a micro-brand, they've soared to become an award-winning staple in Alberta's craft beer scene. Their diverse, unpretentious brews reflect a dedication to quality and community, inviting all to share in their dream-turned-reality. With taprooms in Edmonton and Beaumont, Sea Change promises not just great beer, but an unforgettable experience where every sip tells a story. Micro Brewery
Farrow Turbo Stout
Stout - Pastry This stout uses 10 different malts, real vanilla, and a healthy amount of Cronuts from Farrow Sandwiches to create a bold and tasty beer. - Coffee, chocolate, toffee, caramel, biscuit, dark fruit notes with rich, subtle sweetness.
Gold Knuckle
IPA - American Gold, smooth and balanced, this modern West Coast I.P.A. will change your mind on I.P.A.'s. It features Simcoe and Citra hops with Alberta, British and German malts for gentle bitterness and soft effervescence finish.
Session Ale
IPA - Session A refreshing, hoppy, and accessible offering. Pale golden colour with aromas of citrus and tropical fruit. Light-medium body with moderate but not overwhelming bitterness. Clean, bright, fruity hop profile. Simple, clean malt profile featuring Alberta 2 row barley.
Atomic Sonic
Lager - American Light
Tiger Bomb
IPA - Imperial / Double New England / Hazy This juice bomb purrs with a soft and silky mouthfeel, and low bitterness, but will equally rip your face off with a heavy double dose of hops and a whopping 7.8% ABV. This one will sneak up on you.
Blooty Call
Wheat Beer - Other Wild blueberry and Earl Grey Tea wheat beer. Fruit forward with layers of floral, citrus tea. Rounded out with undertones of vanilla.
Mandarin Crush Lager
Lager - Helles A Munich Helles style lager brewed with floor malted Bohemian pilsner malt and 740 lbs of orange puree. This beer was inspired by something we all love - mimosas. Bready pilsner malt flavours complement the natural zing of oranges with low hop bitterness that supports the malty palate.
Jelena IPA
Pale Ale - New England / Hazy This New England style IPA gets is name from the most powerful left hook in the sport of Boxing, proudly owned by 8 x World Boxing Champion Jelena Mrdjenovich. The citrus in the front packs a wollop, and the pine comes through in the finish for a TKO. You'll be seeing stars before you even know what hit you. Heavy citrus, stonefruit, tropical fruits, bubblegum, grapefruit, pine resin.
Pals Tiny IPA
IPA - Session Nothing says 'Pals' like sharing a sandwich and a cold one to wash it all down. In collaboration with head chef Brad at Pals Sandwiches, we brewed this Tiny IPA that packs a big punch—all that hoppy goodness you’d expect from an IPA, but with a low ABV, so you can smash a sandwich and crush a beer or two and always keep your cool. Fresh pineapple, bright passionfruit, sauvignon blanc grapes, fresh squeezed oranges, soft citrus-forward wheat, approachable yet complex.
Gremlin
IPA - Other A careful balance of Citra and Simcoe, and a heavy dose of an experimental Dry Hopping puts this in the Genus: IPA, but it remains an unknown species. So, we’re just gonna call it Gremlin. Mixing the drinkability and body of a lager with the fruit-forward modern hop approach of a NEIPA, and juuust enough bitterness to keep it dry and crispy. It has elements of popular IPA styles but it’s very much it’s own unique thing. Resin-y, Piney, and Clear, like a West Coast IPA. Citrusy, and Fruit Forward like a good Hazy. Fuzzy Peaches! Smooth Citrus Fruits, Light Pine and Resin, with Creamy Vanilla and Citrus Aromas
Adam's Pale Ale
Pale Ale - XPA (Extra Pale) This Aussie-inspired XPA brings aromas of pineapple, mango, honey and chamomile which are met with a gentle-yet-zippy bitterness. This golden sparkling boy showcases a blend of Australian and American hops and the finest European summer barley. In this case, the Xtra stands for Xtra Smashability.
Rich & Strange Honey Tripel
Belgian Tripel If you were a Belgian Monk from the early 1900s, the tripel would be your lawn-scything beer of choice. We teamed up with Blindman brewing, makers of some of the best Belgian style brews in the province, to pay homage to this complex yet humble beer. Rich & Strange is a nod to the classic tripels of old with the contemporary presentation of the best ingredients Alberta has to offer. An addition of honey from Gull Lake Honey adds a new dimension to this offering. Be careful with this one, it's deceptively drinkable at 10% ABV-sante!
DO SOMETHING
Lager - Helles A Canadian take on a German classic - this is a classic Munich Helles style lager brewed with a base of Pilsner and a little bit of Munich malt for colour and a touch of sweetness. Hop profile (flavour/aroma) is bright, crisp, fruity and subtle: red berries, white wine, citrus, and fresh cut grass. Malt profile is clean and classic with a hint of bread and biscuits. Clean, crisp, interesting, and easy-drinking Munich Helles style lager made in the modern AB Craft style. A portion of proceeds go directly to the Downie & Wenjack Fund to help create a path towards reconciliation and a better Canada.
Multiple Entendres
Lager - Pale Collab with Blind Enthusiasm. This hop-forward lager is a unique marriage of contemporary and old-world brewing techniques. Clean, crisp, and decisively bitter, this unconventional lager combines the timeless flavour of German Pilsner malt with hints of passion fruit, apricot, berries, and peach delivered through a generous dry-hopping of Callista.
Beach House
IPA - Other In Collaboration with Cabin Brewing - Frozen Fresh Hopped IPA. Aromas of nectarine and honeysuckle lead into pineapple and cantaloupe, followed by just-assertive-enough bitterness and a subtle off-dry finish. Pillowy mouthfeel and clean supporting malt character combine to provide a well-balanced structure for this unique expression of hops.
Chonky
Stout - Pastry
Straight Edge
Non-Alcoholic - Pale Ale Want to join in on the party without getting sauced? This one's for you. Bright, clean citrus notes with soft peach, passionfruit and ripe orange flavours. Medium-bodied with a crisp and hoppy finish. The only thing missing from each sip is the booze.
Twin Season
IPA - Imperial / Double
The Wolf
Pale Ale - New England / Hazy Pineapple, passionfruit, orange, guava, mango hop character driven by a huge Vic Secret and Citra dry hop. Smooth, full body from Alberta-grown oats and wheat.
Prairie Fairy
Wheat Beer - Other A simple, clean malt bill featuring Alberta wheat and 2 row barley provides the perfect backdrop to a refreshingly tart explosion of blackberries and raspberries. Organic raspberries and blackberries provide authentic, acidic fruit flavour without overwhelming the palate with cloying sweetness
Irish Red Ale
Red Ale - Irish An easy-drinking option for fans of darker styles. Soft toffee and caramel notes are most prevalent here. This one is all about well-rounded, approachable malt flavours.
Death Wave Light Lager
Lager - Pale Best Light, Calorie Reduced Lager (Canadian Brewing Awards 2020), Death Wave is as clean and easy-drinking as it gets. Light, crisp, dry and refreshing with low bitterness and a super clean yeast profile. Squeeze a lime in it, we won't judge you.
Blonde Ale
Blonde / Golden Ale - Other This beer features a soft, malty, bread-like character that comes from Alberta barley that leads into subtle citrus notes from BC-grown cascade hops. A smooth mouthfeel and simple malt bill compliment a subtle hop profile that provides a subdued bitterness
Man Crush
Traditional Ale It’s back, and it’s really, really good looking. Man Crush is still an orange forward juice bomb, a bright and crisp mimosa without the champagne, as light and refreshing as you remember. Crisp, clean, bright, orange, citrus. Light body (made for crushing), lightly hopped, simple malt bill with an orange twist to finish.
Captain Cutlass - Power Sour
Sour - Other

Alley Kat Brewing Company

9929 60 Ave NW, Edmonton, AB T6E 0C7, Canada (780) 436-8922 http://www.alleykatbeer.com/ Micro Brewery
Craft Beer | Alley Kat Brewing Company | Southeast Edmonton Alley Kat Brewing is Edmonton's Oldest Craft Brewery. Making flavourful and tasty craft beer since 1995, they awarded Brewery of the Year at the 2019 Alberta Craft Brewing Awards. Get ready to taste the legacy of Edmonton's original Craft Brewery - Alley Kat Brewing Co.! For 28 years, we've proudly remained locally and independently owned, crafting exceptional brews right here in Edmonton, Alberta. Step into our taproom on 99th Street and immerse yourself in the passion and dedication that goes into every pint we pour. We're all about pushing boundaries and exploring new flavors, with a commitment to using locally sourced ingredients and supporting our community of suppliers. But it's not just about the beer - at Alley Kat, we're all about creating a laid-back, welcoming atmosphere where everyone feels at home. So whether you're a seasoned craft beer enthusiast or just looking to explore something new, come join us and experience the warmth and inclusivity that defines Alley Kat Brewing Co.! Micro Brewery
Aprikat Apricot Wheat Ale
Wheat Beer - American Pale Wheat A light, silky wheat beer provides the backbone for our apricot ale, the first in ALberta and one of the first fruit beers in the province. We use a natural apricot extract to give ApriKat the perfect, orchard fresh flavour and aroma.
Main Squeeze Grapefruit Ale
Wheat Beer - American Pale Wheat Wheat beers are refreshing, light, and thirst-quenching. Main Squeeze takes those qualities to a new level. Every batch is brewed with 42KGs of ruby red grapefruits and hopped with Cascade hops to create a bright refreshing ale.
RazzyKat Raspberry Sour
Sour - Fruited Natural raspberry puree gives this wheat beer the perfect sweet and sour raspberry flavour and aroma. The original recipe for RazzyKat is older than Alley Kat itself, and we've been around furr-ever! So what better way to celebrate our 25th anniversary than by bringing back this fan favourite raspberry sour.
Full Moon Pale Ale
Pale Ale - American West coast pale ales are brewed with pale-coloured malts and balanced with citrus and piney hops. Our version, Full moon, is generously dry-hopped with centennial and cascade and is Edmonton's original pale ale.
Scona Gold
Kölsch Originally brewed as a cream ale, Scona Gold took a hiatus from our line-up before being re-introduced in 2014 as a traditionally brewed Kölsch style ale. Kölsch is a German style, which is sometimes referred to as the lager of ales and our Scona Gold is no exception! Voted Canada’s best craft beer of the year in 2015, Scona Gold Kölsch is a delightfully crisp and refreshing beer. This golden ale is sure to please; even the most die-hard lager drinkers will enjoy this treasure. Go for the gold, a Scona Gold.
Pumpkin Pie Spiced Ale
Pumpkin / Yam Beer This warm spiced ale has noted of cinnamon and ginger on a bed of delicious pumpkin. One sip will transport you straight back to Grandma's kitchen.
Buena Vista Brown Ale
Brown Ale - English British Style brown ales are brewed using darker malts like crystal and chocolate. While the predominant flavour comes from the malts, our brown ale, buena Vista, also has a light floral note from the goldings hops.
Fish Bone
IPA - New England / Hazy New England IPA's impart a soft, juicy hop character rather than a bitterness found in a classic IPA. Our NEIPA, Fishbone is unfiltered and hopped with a combination of American and new-age tropical hops. Named after our classic fish bone logo, this beer contains absolutely no fish. Promise.
The Mangolorian
Wheat Beer - Other This is the way...to a great tropical summer beer! With tropical mango aromas, a little bit of hop and lots of fruit, this tasty mango ale will keep you refreshed all summer.
Sunburst Session Ale
Kellerbier / Zwickelbier Our summer seasonal is a light, unfiltered session ale with bright notes of fresh pineapple and citrus fruit. Citra hops provide a juicy and refreshing flavour with no accompanying bitterness. Thirst quenching and easy to drink, we think this might just be your new patio beer...
Long Johns Salted Caramel Ale
Winter Ale Slip on your comfiest Long John’s and pop open a bottle of our classic, creamy Salted Caramel Ale. Made with amber candy sugar, vanilla, and sea salt, this is your holiday spirit boost in a can. fireplace and slippers not included.
Olde Deuteronomy
Barleywine - American Heavy on toffee, dark fruit, Brown sugar, and a heady dose of alcohol in the nose. Aged versions may take on woody notes.
New Moon
Pale Ale - New England / Hazy An example asy drinking, light, hazy pale ale gives off citrus and tropical aromas and tastes of passionfruit, pineapple and pine.
Fruit-hopia
IPA - American Unfiltered deep gold appearance, tropical fruit aroma,tropical fruit and hop taste.
Full Squeeze
Fruit Beer Full Squeeze is proudly brewed in support of the Edmonton Pride Festival Society! We’ve taken two of our very favourite brews – Main Squeeze Grapefruit Ale and Full Moon Pale Ale – and combined them in a juicy marriage of west coast hops and ruby red grapefruit.
Lupita Especial
Kölsch Brewed for Tres Carnales and Rostizado. A crisp and refreshing German style ale.
Orange You Glad
Fruit Beer Light orange creamcicle style beer with lactose. Sweet and creamy with light spice and bitter notes at the end. Huell melon hops and oranges provide fruity freshness, coriander and bitter orange Peel add a compliment of spice and complexity.
Bee League
Brown Ale - American
Mega Sesh
IPA - Session Hazy Session
Cherry Bomb
Sour - Fruited This cherry sour will hit you with an explosion of flavour! The sweet and tart fruit flavours will linger like your favourite summer memories. Drink at your own risk, Cherry Bomb is dangerously delicious.
Hot Tropic
Pale Ale - New England / Hazy Starting as a Brewer’s Choice Beer, this Pineapple Kveik New England Session Ale (pronounced quake) uses Kveik yeast and El Dorado hop, which bring out the tropical aromas and flavours like pineapple, mango, and passionfruit!
Super Sappy Maple Ale
Red Ale - American Amber / Red With sweet maple and vanilla flavours, caramel aromas, and a warm amber colour, this maple ale is serving up cozy vibes all winter long. The perfect addition to any night spent with friends, by the fire, or enjoying the outdoors.
Remedy Chai Latte Porter
Porter - Coffee
Candid Coffee Porter
Porter - Coffee
There's No Place Like A Home
IPA - Session The humane animal rescue team is a non profit organization committed to rescuing stray and abandoned dogs, finding forever homes, providing programs to prevent cruelty to animals, and providing spay and neuter initiatives. $1 from every 4pack sold will be donated to hart Edmonton.

Analog Brewing Company

8620 53 Ave NW, Edmonton, AB T6E 5G2, Canada (587) 990-9584 http://www.analogbrewing.ca/ Micro Brewery
Analog Brewing Step into Analog Brewing's Edmonton taproom, where craft beer meets nerdy fun. Founded by two friends with a love for beer and a shared geeky spirit, Analog offers a unique experience for both beer enthusiasts and nerds alike. Sip on their flavorful brews made with Alberta's finest grains while immersing yourself in a world of games and camaraderie. Whether you're into vintage video games, board games, or D&D campaigns, Analog Brewing provides the perfect setting to unwind and indulge in your passions. Join them for a pint, a game, and a memorable nerdy adventure in the heart of Edmonton. Micro Brewery
Loot Box Hops V3- Critical Hits
IPA - American Rotational hopped west coast ipa
Castleva-Neipa
IPA - New England / Hazy Lotus Hopped New England IPA - Released Sept 2020
Dr. Wily's Winter Weizen
Wheat Beer - Dunkelweizen Spiced with a collection of holiday spices, this rich winter wheat ale should give you all the same lovely aromas and flavors of Christmas Spice Cookies. Made in collaboration with our friends over at Cilantro and Chive, this beer is the perfect accompaniment for a rich dessert or after a long day of cross country skiing!
In Another Castle - Boss Monster Edition
IPA - Imperial / Double Milkshake From the depths of the hop fields in R'lyeh comes a beast so mind bendingly otherworldly , it can only be described as Yum'lin Gulpi. This creature is composed of a mango for a head and peaches for arms and body made of wonderful hops! How will our hero fair against such a fearsome beast! This imperial reimagining of our award winning and best selling "In Another Castle" takes everything you love about that beer and cranks it up to 11! Expect insane amounts of peach and mango backed up by a selection of amazingly fruity hops. Notes of pine, candied mango, peach and sweet tropical fruit on the nose with a pillowy New England style body. The sweet fruit flavors are balanced out with a clean hop bitterness make this a deadly encounter.
Darker Valleys In Another Castle
IPA - Milkshake For the last three years "In Another Castle Mango Milkshake NEIPA" has been our #1 seller and we thought it was time to see what was in the next castle. Well, swapping out the tropical hops and mangoes for berry focused hops and raspberries has resulted in our new "Darker Valleys In Another Castle". Mild tartness from the fruit combining with the lactose sugar and hops to make this a smash of a milkshake NEIPA!
Vaporware
Lager - Vienna
Weird Science
IPA - Other Experimental tropical Peach saison
NCC (New California Common)
California Common A classically Styled Cali Common, New Califonia Common is clean drinking and still flavorful.
Pokehop - Hybrid Ipa
IPA - American A hybrid of East and West Coast Ipas.
In Another Castle
IPA - Milkshake In Another Castle is a delightful milkshake IPA with the mouth-tingling flavours of peaches and mangos. This bombastic medley of peppery and citrusy hops errs more towards IPA than milkshake.
Power Up Porter
Porter - English
The Hive Bomber
Blonde / Golden Ale - Other An easy drinking, honey infused, wheat enriched summer time blonde for simple easy drinking.
Retro Stylez
Cream Ale
Porter Fandango
Porter - Other Arcade Series no. 1 Mexican Horchata Porter
Ready Paler Two
IPA - Session The sequel to our much beloved Ready Paler One. Almost exactly the same with a drier finish and slightly raised alcohol level.
It Always Starts In A Tavern
Brown Ale - English A classic English/Brown ale with a clean, easy drinking character and a malt forward taste. The kind of beer you could drink all night. Here’s to you brave traveler!
Goses N Goblins
Sour - Fruited Gose A blood orange Gose. Fill with fruity character and a lightly sour character for maximum crushability.
Brewed ²
Kölsch Cold Brew Caramel Coffee Kolsch
Dunkel Kong Country
Wheat Beer - Dunkelweizen
Dry As Bones
IPA - Brut A brut beer done with Enigma and Pacific Jade. Expect notes of Pinot Gris and peppery notes.
Fire Flower
Wheat Beer - Hefeweizen Made with piles of hot peppers, this wonderfully unique Hefeweizen is packed with a fruit forward punch garnered from a blend of hot peppers. Fireflower has just a lingering tingle of spicy goodness, not enough to overwhelm just enough to sparkle and make it unique.
Loot Box Hops V5 - Lost Hops of Atlantis
IPA - American
Double Jump
IPA - Imperial / Double The second beer in our Arcade Series of one off canned beer! This IPA is a (double) hop out of the way of our normal session style beers, so expect it to pack a punch! Not quite a New England, not quite a west coast. This easy drinking IPA sports a light malt profile with a tropical hop profile brimming with Pineapple, Stone Fruit, Passionfruit, Tropical Lime, Citrus and a slight piney note to finish it off!
IPA JAM
IPA - Imperial / Double New England / Hazy
Ithaqua
Porter - Baltic Aged on Plum Brandy Barrels

Town Square Brewing Co.

2919 Ellwood Dr SW, Edmonton, AB T6X 0B1, Canada (780) 244-0212 http://www.townsquarebrewing.com/ Brew Pub
Craft Beer | Craft Pizza | Delivery At Town Square Brewing in Edmonton, it's all about community and creativity. Step into their welcoming taproom for a taste of their bold brews and friendly atmosphere. Their small but mighty brewery is always experimenting with new flavors, ensuring each visit is a unique experience. Join them for a pint and discover the excitement of craft beer in Edmonton. Brew Pub
Brain Freeze Orange Milkshake IPA
IPA - Milkshake
Forged Rye Amber Ale
Rye Beer Made with generous portions of rye malt, a well balanced spicy amber ale.
Cornerstone IPA
IPA - American Showcasing Citra and Amarillo with a pale light malt bill makes this a citrus experience. Refreshing during any season and made for the IPA drinker in mind.
Chainsaws For Hands Rye & Ginger Sour
Sour - Other Flaked and malted rye spice up the body while a dash of ginger pulls it together. Big sour on the back end while soft Wai-iti hops from New Zealand balance out this truly unique brew.
Pond Surfer California Common
California Common Crisp, earthy and fruity. Lagered for months and made to be highly drinkable with a robust flavour.
Air Tractor Alberta Ale
Pale Ale - American What exactly is an Alberta Ale? Not quite a Blonde Ale, Not quite a Pale Ale. Something as unique as Albertans themselves! All locally grown and malted grains from Origin Brewing and Malting and using both German and American hops. A small dry hop of Bru-1 hops gives the aroma of pineapple and melon as well as a body that uses Ariana Hops to give a berry, floral and fruit flavour. FORMERLY KNOWN AS CROP DUSTER ALBERTA ALE
Apricot Green Tea Sour
Sour - Fruited
Filthy Casual Coffee Dunkel
Lager - Dark *This Beer Contains Caffeine* With help from our friends at Filthy Casual Clothing and Rogue Wave Coffee we bring you a lager like no else. Dark and smooth bodied beer mixed with generous proportions of Rogue Wave Coffee blends create a new unique beverage perfect for all the filthy casual gamers out there.
Prairie Fire Rauchbier
Rauchbier Traditional Bavarian Rauchbier in the Bamberg fashion. Smoke, toast and caramel that tastes like bacon in a glass.
I/O NE Pale Third Harmonic Collab
Pale Ale - New England / Hazy
Gigawatt
IPA - New England / Hazy Megawatt brings his older brother to the party! Hazy and juicy but amped up in both alcohol and hops. A mixture of Bru-1, Arianna and Mosaic kick the fruit flavour up in this double dry hopped New England Style IPA. Notes of red berries, pineapple and stone fruit with a full body and mouthfeel.
Nerf This! Triple IPA
IPA - Triple Brewed in collaboration with Analog Brewing in Edmonton Alberta, this is part 1 of a two part series of beers. Made in the trendy hazy juicy fashion this IPA packs a big alcohol punch behind a menagerie of hops: Amarillo, Citra, Cascade and Mosaic. Loads of citrus, stone fruit and berry flavours shine over a piney resin backbone and a warming balanced alcohol taste.
Chiquita
Lager - American Light Our light and crushablw mexican style lager is built on a pilsner malt base
Slice of Life
IPA - New England / Hazy This hazy IPA brings big tropical and citrus flavors thanks to generous double dry-hopped additions of Strata, Mosaic and Cascade hops.
Raspberry Sour Smoothie
Sour - Smoothie / Pastry
Liquid Lullaby
Stout - Imperial / Double Xtra Small Batch. Market series. Experimental
Blueberry Sour Smoothie
Sour - Smoothie / Pastry
Sterling Silver Pilsner
Pilsner - Czech / Bohemian Made completely with Alberta grown Origin Malt as the backbone of this beer and utilizing a light dash of Saaz and Australian hops. This lager was fermented cold and lagered for weeks upon weeks just to get it to the right flavour.
Dark Satellite Baltic Porter
Porter - Baltic
Megawatt NEIPA
IPA - New England / Hazy The haze craze continues with this super juicy IPA. This thirst-quenching beauty is loaded with copious amounts of El Dorado and Citra hops, but boasts a relatively low bitterness. This is lights-out delicious and full of juicy hop power!
Beets
Sour - Other Made with mad beets and mixed fermentation.
2D Sour NEIPA
IPA - Sour Dimensions collide with two styles becoming one, New England IPA and Kettle Sour blend into a potent mix of sour, sweet and juicy. Some say we went too far, I say there’s no such thing! The first dimension was a super sour base with Mosaic. The second dimension was from out east, the New England haze bomb with a monsterous dry hop of Citra, Mosaic and El Dorado. Passion Fruit and Mango start up front like a punch in the nose, sour in the middle and then a juicy finish.
White Wedding White Pastry Stout
Stout - White / Golden What happens when you have time too much time on your hands driving home from Calgary in the winter? You come up with beers like White Wedding! Combining two “out there” styles the White Stout and the Pastry Stout while throwing an entire wedding cake into the Mash. It may look light but the flavours of this are straight out of a roasty stout with residual sugars. Coffee, Chocolate, Icing Sugar are all the flavours in this unlikely collision of two worlds.
Pipe Nation
Pale Ale - New England / Hazy
The Naught Wee Heavy Scotch Ale
Scotch Ale / Wee Heavy A heavy beer full of deep caramel and roasted malt. Small amount of hops let the malt shine through with a deep dark brown colour.

Rural Routes Brewing Company

4901 50 St, Leduc, AB T9E 7H8, Canada (587) 274-2739 https://www.ruralroutesbrewing.ca/
Craft Beer | Local Food Check out the current beer availability, order takeout or beer now!